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CHEF’S PLACE
Creole Classics on the Bayou
$105
Cooking Class
$105
Prepare classic Creole recipes perfect for Mardi Gras or just to ease the winter chill. Influenced by a wide mix of cultures, Creole cuisine is all about variety. Learn to balance complex flavors and textures to create soul-warming comfort foods in this hands-on cooking class with Chef Shelley.
You'll start by prepa...
Verified Chef
Chef Shelley
Washington, D.C. (Northeast Washington)
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CHEF’S PLACE
South American Flavors
$115
Cooking Class
$115
Create traditional dishes and learn incredible cultural stories with Chef Gustavo. In this hands-on cooking class, you'll learn all about the intricate food from four South American nations. Chef Gustavo will teach you time-honored cooking techniques along the way, as you handcraft classic recipes.
Begin by preparin...
Verified Chef
Chef Gustavo
Washington (Northwest Washington)
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CHEF TRAVELS TO YOU
Parisian Steak Dinner
$115
Cooking Class
$115
Discover the culinary traditions of Parisian cuisine in this hands-on class with Chef Bobby. In this hands-on class with Chef Bobby, you will learn the skills and techniques to be able to prepare a simple, yet sophisticated three-course Parisian dinner.
Chef Bobby will begin by teaching you how to prepare spiced pec...
Verified Chef
Chef Bobby
Serving the Washington, D.C. area
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CHEF’S PLACE
Handcrafted Pasta From Scratch
$115
Cooking Class
$115
Chef Jordan teaches guests how to make gourmet pastas, ravioli and sauces from scratch. Join Chef Jordan for this introduction to making gourmet pasta from start to finish as he brings years of culinary knowledge to this informative course.
In this hands-on cooking class, you'll learn how to make a fresh salad, fill...
Verified Chef
Chef Jordan
Washington, D.C. (Northeast Washington)
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