Pastry Classes in the Bay Area
Pastries are some of the hardest foods to make, but Bay Area pastry chefs make them seem easy. They’ll guide you through the basics of dough to the intricacies of temperature modulation and pearl sugar versus confectioner’s sugar. Come learn something new and delicious, and book your Bay Area pastry cooking class today!
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CHEF’S PLACE
Freshly Baked Pies
$109
Cooking Class
$109
Learn to bake perfect homemade pies from scratch, creating delicious, flaky crusts and mouthwatering fillings. During this hands-on cooking class, you'll learn the basics to create an American classic: homemade pie. You'll start with the foundation of every great pie, making the perfect dough. Next, with the guidance...
Verified Chef
Chef Andrea or Resident Chef
Palo Alto
More dates >
CHEF’S PLACE
Whip Up Sweet Macarons
$109
Cooking Class
$109
Build confidence with meringue and pastry techniques in this macaron baking class in Palo Alto. Take on macarons with a fresh approach in this engaging cooking class in Palo Alto (The Bay Area). Guided by Chef Andrea or a resident chef, you’ll create mango coconut macarons and sundae-inspired macarons from start to...
Verified Chef
Chef Andrea or Resident Chef
Palo Alto
More dates >
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