Cooking Classes in Seattle
Best Cooking Classes in Seattle for your next culinary journey
Whether your palate prefers fresh seafood, French bistro cooking or authentic Italian pasta, cooking classes in Seattle offer the perfect way to learn to cook it. One of more than 400 cities around the world now covered by Cozymeal, the Emerald City is home to an impressive line-up of world-class chefs. There are culinary classes across Seattle to choose from, too, from Capitol Hill and Ballard to Fremont. Since 2014, Cozymeal has garnered praise across the board, including features in brands like Good Housekeeping and USA Today, not to mention the 30,000 guests (and counting) who’ve rated their experience five stars. It’s easy to book, and when you do, your chef will gladly tailor your experience to ensure it pleases every palate at the table. So why wait? If you’re ready to raise your kitchen game, then it might just be time to book cooking lessons in Seattle.
CHEF’S PLACE
Traditional Korean Banchans and More
$125
Cooking Class
$125
Learn how to create a buffet of flavors with a feast of Korean small plates. Join Chef Shinya in this hands-on cooking class where you'll handcraft traditional Korean side dishes, called banchan. They are essential to any meal and are a great way to experience an abundance of flavor.
First, learn how to cook up...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Japanese Home-Style Noodles
$105
Cooking Class
$105
Craft authentic, luscious Japanese noodles with Chef Fumiko. Learn how to create mouthwatering Japanese noodles with Chef Fumiko, an expert Japanese chef. Chef Fumiko is skilled at creating authentic Japanese fare and leading students through the intricacies of Japanese cuisine in a warm, fun cooking class...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Sophisticated Surf & Turf - Date Night
$99
Cooking Class
$99
Fire up romance in the kitchen with this steak and seafood menu. Take traditional surf and turf to the next level in this date night cooking class. You'll bring the heat with bold espelette pepper-rubbed steak. Succulent shrimp burst with flavor from zesty citrus vinaigrette and roasted potatoes pop with a hint of...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Culinary Sessions of Sushi Making
$109
Cooking Class
$109
Challenge yourself to learning new Japanese culinary skills and techniques. Discover the art and fun of creating restaurant-quality sushi rolls in this Japanese cooking class. Led by a gourmet chef, you'll master skills for steaming, slicing, wrapping and rolling tasty sushi.
Ingredients include sashimi-grade...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Japanese Dumplings and More
$125
Cooking Class
$125
Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show.
Discover how to make traditional Japanese gyoza dumplings...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Vegan Japanese Favorites
$115
Cooking Class
$115
Chef Fumiko will teach you how to veganize Japanese favorites. Japanese cuisine relies heavily on fresh vegetables, fruit and rice, which makes it perfect for a vegan transformation. Sharpen your knife skills in this hands-on experience featuring plant-based fare from soup to dessert.
Learn how to make a classic...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Sweet Delights of Italy
$99
Cooking Class
$99
Indulge in authentic Italian desserts like tiramisu, bomboloni, and cannoli for a sweet adventure. Treat yourself to a cooking class and immerse in the world of Dolce Italiana. Delight in hazelnut and chocolate-filled bomboloni, soft and indulgent with every bite. Savor tiramisu, with its creamy mascarpone layers and...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Italian Culinary Travels
$109
Cooking Class
$109
Share your love of Italian cuisine by learning traditional techniques you can recreate at home. This cooking class explores the culinary skills of Italy's flavor-filled landscape. You'll join a gourmet chef who will share tips for preparing several authentic recipes.
Start with seafood risotto with scallops,...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Tokyo-Style Ramen
$115
Cooking Class
$115
Learn the secrets to restaurant-quality ramen with natural ingredients and simple steps. In this information packed class, Chef Shinya will guide you through each step of making top-notch and nutritious Tokyo-style ramen using fresh ingredients and learning essential techniques along the way.
Chef Shinya will show...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Fundamentals of Making Sushi Rolls
$119
Cooking Class
$119
Master the art of fresh, homemade sushi with Chef Fumiko. Learn the techniques and skills you need to create homemade sushi as you craft a luscious four-course sushi feast. Chef Fumiko is a skilled Japanese chef with a knack for creating a warm, encouraging cooking school environment.
Craft an authentic miso soup...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Cozy Mexican Cooking
$99
Cooking Class
$99
Whip up authentic Mexican recipes that balance spice, sweetness and richness. Dive into authentic Mexican cuisine in this fun cooking class in Kirkland (Seattle). With hands-on guidance from Chef Peter or a resident chef, you’ll master birria tacos with fresh tortillas, tamales with pasilla sauce and a spiced...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Big Flavors From the Big Apple
$119
Cooking Class
$119
Join Chef Washington for a culinary tour through the Big Apple. Go on a foodie adventure at this hands-on cooking class through the greatest NY dishes, from Chinatown noodles to Manhattan steak and classic deli favorites. Each course celebrates the bold, multicultural flavors that define the city’s culinary...
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Verified Chef
Chef Washington
Renton
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Showing 13 to 24 out of 78 results
FAQS ABOUT COOKING CLASSES in Seattle
How much do cooking classes in Seattle cost?
Cooking class prices vary based on the chef, the course, and the number of guests in your party. You'll find a starting price and any applicable fees shown with each class displayed on this page, though your final cost will be calculated in a tiered structure based on your headcount and any event details that may be factored in. For most of the available classes, the classes range between $59 and over $100 per person.
Who are cooking classes suitable for?
Seattle cooking classes are ideal for anyone looking to have a good time with their friends, significant others or coworkers. Courses are suitable for cooks of all abilities. Beginners can learn culinary fundamentals, while experienced cooks can hone their skills while picking up exciting techniques and recipes. Kids and teens will have a blast discovering the fun of cooking in sessions specialized just for them. With dedicated date night and family fun cooking lessons, you can collaborate with your favorite partners. Enjoy sessions to celebrate birthdays, anniversaries, bachelor and bachelorette parties, team building events or any other occasion that calls for food and fun.
What should I expect during a cooking class?
These classes are a surefire way to have a good time you will never forget. In every cooking class, you'll enjoy an encouraging, easygoing atmosphere that gets you in the spirit for culinary creativity. You'll have everything you need to create the menu you've chosen, from the ingredients and the tools required to step-by-step instruction from one of the most talented chefs in the city. Prepare remarkable dishes amongst the camaraderie of fellow foodies and enjoy what you've created once the meal is complete.
What cooking techniques and skills will I master?
You'll learn everything from how to use your kitchen tools properly to how to prepare a full-fledged gourmet meal from start to finish. Explore baking methods used by the experts and dive into traditional sushi techniques, or learn to make holiday meals filled with heritage favorites and contemporary creations. With cuisines like seafood specialties, farm-to-table menus and New American dining available, Seattle chefs can recreate delicious regional fare, as well as specialty dishes from around the globe.
What are the benefits of taking a cooking class?
With the best cooking classes in Seattle, you'll benefit directly from the expertise from some of the city's finest chefs in a pressure-free setting that encourages your success. You'll explore the history and heritage of the most beloved cuisines in the world as you gain the skills and confidence to recreate these flavors for yourself. You'll also be working shoulder-to-shoulder with other cooks in areas from Fremont to Ballard, all creating a community centered around food while cooking up new friendships. For many, the most rewarding benefit is simply the great time you will have sharing this experience with your loved ones or colleagues.
What types of cooking classes can I choose from?
You’ll find culinary classes that make the most of Seattle's fresh-caught fish and seafood, for flavors that capture the spirit of Pike Place Market. Take a session in modern gastronomy similar to eateries like 2120 and Altura or learn to create your own fabulous European desserts. With courses in French baking, pasta making, New American dining and sushi making, there's a menu to suit every appetite.
Where do the classes take place?
Cooking experiences in Seattle can happen in an array of locations, including the chef’s place, your place and premium third-party venues. Many choose cooking courses that bring the fun to your home kitchen or workplace, which make great settings for parties and team building excursions. For this, the chef will bring all the required ingredients and equipment to your home to conduct the class. Every class page includes an image of the venue and a map to make reaching your gourmet destination easier. Look for baking workshops in Capitol Hill, Thai courses in Georgetown and surf-and-turf sessions in Pioneer Square for a full range of the top cooking classes around the city.
OTHER EXPERIENCES in Seattle
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.