Cooking Classes in Washington, D.C.
Best Cooking Classes in Washington, D.C. for your next culinary journey
Explore cooking classes in Washington D.C. that bring food lovers together with world-class chefs in the nation’s capital. Since 2014, these experiences on Cozymeal have earned recognition in outlets like USA Today and Good Housekeeping and built trust with tens of thousands of 5-star reviews. Available across 200+ cities, experiences on Cozymeal combines national reach with local flavor. Guests can explore Chesapeake-inspired seafood, Southern comfort favorites, handmade pasta, sushi making and refined French pastries, with options perfect for date nights, team events or celebrations. Vegan, vegetarian and gluten-free menus ensure every lifestyle is included. Whether you're located in Arlington, Alexandria or Bethesda, you get to enjoy vibrant local flavors and worldwide culinary techniques by booking the best cooking classes in Washington D.C. today.
CHEF’S PLACE
Holiday
Available Today
Italian Harvest Flavors Together
$89
Cooking Class
$89
Enjoy autumn flavors in a hands-on Italian class. Join Chef Scott or one of the talented resident chefs in Arlington for a seasonal Italian cooking class that celebrates autumn. Begin with roasted squash salad tossed with arugula and Gorgonzola, then move on to chicken cacciatore simmered in rich tomato sauce served...
Verified Chef
Chef Scott or Resident Chef
Arlington (Pentagon City)
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CHEF’S PLACE
Available Today
Italian Harvest Table Night
$89
Cooking Class
$89
Savor Italy’s harvest in this seasonal cooking experience. Celebrate the bounty of the season in this Italian-inspired cooking class in North Bethesda. You’ll start with a roasted autumn squash salad layered with arugula and Gorgonzola, then prepare classic chicken cacciatore with hearty Parmesan polenta. To...
Verified Chef
Chef Paula or Resident Chef
North Bethesda
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CHEF’S PLACE
Holiday
Available Today
Italian Harvest Comfort Table
$89
Cooking Class
$89
Celebrate Italian flavors with autumn charm. Celebrate the bounty of the season in this Italian-inspired cooking class in McLean. You’ll start with a roasted autumn squash salad layered with arugula and Gorgonzola, then prepare classic chicken cacciatore with hearty Parmesan polenta. To finish, Chef Charles or one...
Verified Chef
Chef Charles or Resident Chef
McLean
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CHEF’S PLACE
French Harvest Feast
$89
Cooking Class
$89
Celebrate autumn with comforting French recipes made from scratch. Discover classic French flavors with a seasonal twist in this hands-on cooking class in Alexandria. Learn to prepare tender garlic-rosemary steak topped with a rich red wine sauce, then master a creamy potato and celery root gratin infused with thyme....
Verified Chef
Chef Jailyn or Resident Chef
Alexandria (Alexandria Historical District)
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CHEF’S PLACE
Holiday
The Flavors of Chile
$109
Cooking Class
$109
Discover this satisfying South American menu inspired by the chef's travels through Chile. Discover the intriguing cuisine of Chile in a hands-on cooking class arising from Chef Gustavo's personal journey throughout the region. With elements from ocean, field and mountain, this spread reflects the land's rich...
Verified Chef
Chef Gustavo
Washington (Northwest Washington)
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CHEF’S PLACE OR YOUR PLACE
New Year
Signature Flavors of Thai Fare
$95
Cooking Class
$95
Discover the vibrant flavors of Thailand in this professional chef-led cooking class. In this hands-on experience with Chef Made Master, you'll learn how to cook authentic Thai completely from scratch. Practice knife skills and work with Thai pantry ingredients as you prepare a multi-course spread.
Begin by...
Verified Chef
Chef Made Master
Centreville
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CHEF’S PLACE
Holiday
Fat Tuesday on Thursday
$129
Cooking Class
$129
Let the good times roll with this immersive Mardi Gras culinary celebration. This hands-on cooking class is an ode to Carnival, channeling the sights, smells and sounds of the season in New Orleans. Feel free to dress for the occasion with a mask or costume as you join Chef Shelley to create a feast of traditional...
Verified Chef
Chef Shelley
Washington, D.C. (Northeast Washington)
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CHEF TRAVELS TO YOU
New Year
Surf and Turf Sushi
$115
Cooking Class
$115
Slice, dice and roll your way to a gourmet Japanese meal centered around sushi. Settle in for a cozy night to practice the art of classic sushi with a fancy twist as taught by Chef Justin in this hands-on cooking class. You'll prepare a fresh, flavorful menu rich with Japanese influences.
Start by marinating...
Verified Chef
Chef Justin
Serving the Washington, D.C. area
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Master Fresh Pasta & Bolognese
$75
Cooking Class
$75
Make fresh spaghetti and a rich Bolognese sauce completely from scratch in this hands-on class. Roll up your sleeves and dive into the world of handmade pasta in this hands-on cooking class with Chef Jasmine. Discover how easy and satisfying it is to turn simple ingredients into silky strands of fresh spaghetti and...
Verified Chef
Chef Jasmine
McLean
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CHEF’S PLACE
Basic Sushi From Rice to Roll
$115
Cooking Class
$115
Learn how to prepare sushi rice and create your own sushi rolls from scratch. Join Chef Jordan for this introductory sushi-making class designed to teach you how to cook rice, slice vegetables and make your own sushi from start to finish.
In this class, Chef Jordan will share his culinary expertise on how to create...
Verified Chef
Chef Jordan
Washington (Northeast Washington)
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CHEF TRAVELS TO YOU
Holiday
Northern Italian Duck
$129
Cooking Class
$129
Prepare a scrumptious feast with Chef Bobby using one of northern Italy's finest ingredients: duck. Few ingredients can rival the complex yet succulent flavors of duck, especially when prepared using traditional techniques from northern Italy. In this interactive class, Chef Bobby shows you two ways to prepare duck,...
Verified Chef
Chef Bobby
Serving the Washington, D.C. area
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CHEF’S PLACE OR YOUR PLACE
Christmas
Chinese Soup Dumplings
$129
Cooking Class
$129
Learn time-honored techniques for preparing authentic dumplings and more. In this cooking class with Chef Li, you'll learn how to make Xiao long bao, a type of steamed bun typically filled with pork and a solid broth. The broth melts when cooked, creating a deliciously juicy filling.
Start by kneading and slicing...
Verified Chef
Chef Li
McLean
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Showing 1 to 12 out of 359 results
WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Washington, D.C.
11/22/2025
Chef Justin was absolutely amazing. I booked this experience as a birthday gift for my husband, and it exceeded my hopes and expectations by far! The sushi was delicious, Justin’s teaching and demonstrating was smooth and easy to understand, and Chef Justin himself was a wonderful mix of professional, sociable, and friendly. He was very kind and understanding with our baby fussing throughout parts of the class as well. We highly recommend this class!!
11/19/2025
Master Made is AMAZING! The class was incredibly informative and interesting and the sushi we made was delicious! His sociable, fun energy made the event relaxed and memorable. We will be looking for more classes with Master Made to keep learning new skills and make more incredible food.
Very highly recommend this class!
10/10/2025
We had a wonderful experience with Chef Made Master. The five of us love to cook and we were very interested in learned new recipes. It was a hands-on inspirational opportunity in the cozy kitchen. The flavors, spices, and wonderful aroma from the dishes were amazing. Chef Made was excellent in explaining the ingredients & techniques and the finished dishes were delicious. Not only did we learn a lot and have a lovely meal, but Chef Made was very enjoyable to cook with. Everyone raved about how cool this class was and we highly recommend this experience with Chef Made.
FAQS ABOUT COOKING CLASSES in Washington, D.C.
How much do cooking classes in Washington, D.C. cost?
Cooking class costs vary by chef, menu and event. You can find starting prices shown on the courses displayed on this page, though final class prices are determined using a tiering structure based on the number of guests in your group, as well as any applicable fees or other add-ins that might be part of your chosen class. Usually, these classes will range between $59 and over $100 per person.
Who are cooking classes suitable for?
These experiences are great for any foodie that wants to have a good time with friends, family or colleagues. Cooking classes are an exciting way for beginning cooks to learn the basics, as well as a platform for intermediate and advanced chefs to sharpen their skills. There are courses specially made for kids, teens and families that focus on the fundamentals of food prep. And with dedicated sessions that help make memorable team building moments, romantic date night opportunities and birthday celebrations, you'll find cooking classes that add delicious spark to any festive occasion.
What should I expect during a cooking class?
You can expect to create great memories and have a fun time with the people you care about most. The best cooking classes offer a laid-back, encouraging environment in every session, with confident instruction from a first-rate local chef. All ingredients and tools required to create the menu featured in the course are provided. You'll share the kitchen with other aspiring cooks on similar culinary journeys, creating a sense of community and camaraderie that infuses the best cooking classes in Washington, DC with fun energy. You will have plenty of time to enjoy the finished dishes with your fellow cooks.
What cooking techniques and skills will I master?
The skills you'll master in these cooking courses run the gamut from basic knife work to contemporary cake decorating. Practice heritage pasta making, learn to prepare rustic breads from scratch or discover the proper way to grill a variety of meats and vegetables. All cooking lessons include a series of smaller lessons on topics such as efficient use of kitchen tools, preferred plating methods and crafting garnishes to add the perfect finishing touches to your meal.
What are the benefits of taking a cooking class?
These cooking classes will strengthen relationships with your friends, family, or colleagues and result in an incredible experience you will never forget. Learning to create a masterful menu is just the beginning of the benefits you'll reap from taking cooking classes in the city. You'll also hone your confidence in the kitchen, work with some of the best chefs in town and meet a host of other cooks from neighborhoods like Logan Circle and Georgetown who share your curiosity for food prep. From gathering new recipes to show off to friends and family to developing a sense of ease and joy while cooking, there's something to savor every step of the way.
What types of cooking classes can I choose from?
Top cooking classes in Washington D.C. cover international cuisines like Italian and French, as well as domestic favorites like steakhouse and Southern BBQ. You'll find sessions in sushi making, rustic bread baking, pasta making, cake decorating and other specialty techniques as well. With seasonal culinary classes in preparing holiday feasts, you can create menus that capture the flavors of the moment.
Where do the classes take place?
Cooking classes in Minneapolis can take place at the chef’s place, your place, or a premium third-party venue near you. If you choose an experience where you bring one of the city’s best chefs to your home for a gourmet event with friends or family, that chef will provide all the equipment and ingredients needed for a great class. Classes can also take place at your work for memorable team building moments with colleagues. From bistro courses in Powderhorn to steak dinner classes in Loring Park, every listing shares a map and venue image to help you plan.
OTHER EXPERIENCES in Washington, D.C.
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.