Cooking Class - Irish Whiskey French Toast

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 1-course meal.

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What You’ll Do

Learn to make fluffy whiskey-battered French toast with beautiful seasonal toppings.

Elevate your brunch game with this indulgent, whiskey-kissed French toast cooking class led by Chef Adrian. This lively, hands-on experience turns brunch into a celebration as you learn how to create rich, custardy French toast infused with smooth Irish whiskey for a decadent twist on a classic.

Start by soaking pillowy brioche in a velvety egg mixture enhanced with whiskey, then cook it to golden perfection. You’ll also prep a selection of elegant toppings. Think juicy seasonal fruit, bright berries, fresh mint and billowy whipped cream to finish your dish with sweetness and flair. Perfect for brunch enthusiasts and anyone who loves a luxurious weekend treat, this class promises bold flavors, fun vibes and a plate worthy of any brunch table.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Beginner, Date Night, French, Fun, Gourmet, Vegetarian

Meet your chef

Chef Adrian Shot
Chef Adrian Verified Chef

3 reviews

Chef Adrian brings over 20 years of diverse culinary experience, having excelled as a line cook, consultant, executive chef and catering entrepreneur. As a chef instructor, he has inspired countless students with his fervent passion for food. His expertise spans menu creation, nutritional guidance, specialized diets and a wide range of culinary techniques, making him a versatile and accomplished culinary professional.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to make fluffy whiskey-battered French toast with beautiful seasonal toppings.

Elevate your brunch game with this indulgent, whiskey-kissed French toast cooking class led by Chef Adrian. This lively, hands-on experience turns brunch into a celebration as you learn how to create rich, custardy French toast infused with smooth Irish whiskey for a decadent twist on a classic.

Start by soaking pillowy brioche in a velvety egg mixture enhanced with whiskey, then cook it to golden perfection. You’ll also prep a selection of elegant toppings. Think juicy seasonal fruit, bright berries, fresh mint and billowy whipped cream to finish your dish with sweetness and flair. Perfect for brunch enthusiasts and anyone who loves a luxurious weekend treat, this class promises bold flavors, fun vibes and a plate worthy of any brunch table.

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Beginner, Date Night, French, Fun, Gourmet, Vegetarian
Reviews

Reviews guests left for other experiences with Chef Adrian

Alyssa

Alyssa

29 Feb 2024

While the chef was very nice it was pretty disorganized. We didn’t start till about 40 minutes past when we were supposed to. We also didn’t get much direction on the meal. Bc we started late the place was definitely trying to rush us out the door right when we got finished cooking.

Reviews Chef Adrian received outside of Cozymeal

Lola

Lola

19 Nov 2024

The tacos were AMAZING! Can't wait to take another class!
Lyndsey T

Lyndsey T

06 Nov 2023

I recently attended a cooking class led by Chef Adrian. Adrian was exceptionally welcoming and friendly throughout the session! The group was fun and we all left with new culinary skills!