Pasta Making Classes in Washington, D.C.
Unlock the secrets to preparing authentic pasta with pasta making classes in Washington, D.C. Master the pasta roller and the noodle cutter to create mouthwatering and authentic pasta from scratch with the expert guidance of gourmet chefs. Learn in a warm and welcoming environment that takes the intimidation out of cooking. Book a pasta making class today!
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CHEF’S PLACE
Father's Day Favorite
Vibrant Italian Pasta and Seafood Feast
$99
Cooking Class
$99
Practice shaping pasta with clear, guided instruction. Prepare classic Italian recipes in this interactive cooking class in McLean. With guidance from Chef Charles or a resident chef, you’ll make handmade linguine, cook clams in white wine sauce and assemble prosciutto wrapped melon. You’ll finish by baking a fig...
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Verified Chef
Chef Charles or Resident Chef
McLean
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CHEF’S PLACE
Father's Day Favorite
Coastal Handmade Italian Pasta
$99
Cooking Class
$99
Learn how to approach fresh pasta cooking with ease. Cook a coastal Italian menu in this hands-on cooking class in Alexandria. You’ll mix and roll fresh pasta dough, cut linguine by hand and pair it with clams in a white wine sauce. Along the way, you’ll prepare marinated prosciutto wrapped melon for a bright...
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Verified Chef
Chef Jailyn or Resident Chef
Alexandria (Alexandria Historical District)
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CHEF’S PLACE
Father's Day Favorite
Make Rustic Pasta From Scratch
$89
Cooking Class
$89
Practice pasta rolling and shaping skills in this fun cooking class. Build confidence with pasta-making techniques in this interactive cooking class in Arlington. With guidance from Chef Scott or a resident chef, you’ll make fresh pasta dough and turn it into two dishes, hand-cut pasta with asparagus and truffle oil...
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Verified Chef
Chef Scott or Resident Chef
Arlington (Pentagon City)
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CHEF’S PLACE
Father's Day Favorite
Handcrafted Pasta From Scratch
$115
Cooking Class
$115
Chef Jordan teaches guests how to make gourmet pastas, ravioli and sauces from scratch. Join Chef Jordan for this introduction to making gourmet pasta from start to finish as he brings years of culinary knowledge to this informative course.
In this hands-on cooking class, you'll learn how to make a fresh salad,...
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Verified Chef
Chef Jordan
Washington (Northeast Washington)
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CHEF TRAVELS TO YOU
Father's Day Favorite
Northern Italian Duck
$129
Cooking Class
$129
Prepare a scrumptious feast with Chef Bobby using one of northern Italy's finest ingredients: duck. Few ingredients can rival the complex yet succulent flavors of duck, especially when prepared using traditional techniques from northern Italy. In this interactive class, Chef Bobby shows you two ways to prepare duck,...
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Verified Chef
Chef Bobby
Travelling to guests in DC
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CHEF’S PLACE
Father's Day Favorite
Argentine-Italian Fusion
$135
Cooking Class
$135
Join Chef Gustavo as he introduces you to classic Italian dishes with Argentinian flair. When culinary masterpieces from different cultures blend, they create something new and wonderful. In this hands-on cooking class, you will work to prepare a trio of Italian favorites with Argentinian influence.
Chef Gustavo...
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Verified Chef
Chef Gustavo
Washington (Northwest Washington)
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CHEF’S PLACE
Pop-up Class
New on Cozymeal
Make Fresh Pasta With Marinara Sauce
$75
Cooking Class
$75
Create fresh pasta and classic marinara sauce in this fun, hands-on cooking class. In this cooking class, you’ll dive into the world of fresh pasta and learn how to create a mouth-watering marinara sauce. Get ready to impress friends and family with your newfound kitchen skills. Chef Bemnet will guide you...
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Verified Chef
Chef Bemnet
Washington
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CHEF’S PLACE
Kids Cooking Series
5-Day Foodie Fun Kids: Young Chefs Global Edition
$349
Cooking Class
$349
Sign your kid up for a hands-on cooking series that explores global flavors. Designed for ages 7-11, this hands-on cooking series in North Bethesda takes young chefs on a five-day journey through global flavors. Guided by Chef Paula or a chef instructor, kids will explore dishes inspired by Mexico, Asia, Italy, France...
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Verified Chef
Chef Paula or Resident Chef
North Bethesda
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CHEF’S PLACE
Father's Day Favorite
Make Vibrant Summer Pasta
$99
Cooking Class
$99
Build confidence shaping pasta dough in this relaxed Italian cooking class. Learn how to make fresh pasta from scratch in this hands-on cooking class in McLean. Mix and roll homemade pasta dough, then shape and cook hand-cut pasta with roasted asparagus, truffle oil and Parmesan. You’ll also prepare orecchiette with...
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Verified Chef
Chef Charles or Resident Chef
McLean
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CHEF’S PLACE
Kids Cooking Series
5-Day Foodie Fun Kids: Passport to Cooking Fun
$349
Cooking Class
$349
Help your child explore international cuisine in this hands-on cooking series. Inspire curiosity and confidence in this fun cooking series in Alexandria for young chefs. Over five days, kids will cook their way around the world, making dishes like elote dip, soba noodles with dipping sauce, baked potato tots, chicken...
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Verified Chef
Chef Jailyn or Resident Chef
Alexandria (Alexandria Historical District)
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CHEF’S PLACE
Kids Cooking Series
5-Day Foodie Fun Kids: International Cooking Workshops
$349
Cooking Class
$349
Give your child a week of cooking projects inspired by cuisines worldwide in this cooking series. Inspire curiosity and confidence in this fun cooking series in Arlington for young chefs. Over five days, kids will cook their way around the world, making dishes like elote dip, soba noodles with dipping sauce, baked...
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Verified Chef
Chef Scott or Resident Chef
Arlington (Pentagon City)
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CHEF’S PLACE
Father's Day Favorite
Make Classic Pasta From Scratch
$89
Cooking Class
$89
Prepare handmade pasta with simple seasonal ingredients in this cooking class. Build confidence with pasta-making techniques in this interactive cooking class in North Bethesda. With guidance from Chef Paula or a resident chef, you’ll make fresh pasta dough and turn it into two dishes, hand-cut pasta with asparagus...
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Verified Chef
Chef Paula or Resident Chef
North Bethesda
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Showing 1 to 12 out of 36 results
FAQS ABOUT PASTA MAKING CLASSES IN WASHINGTON, D.C.
What are pasta making classes?
Pasta making classes on Cozymeal in Washington, D.C. are hands-on cooking experiences where you learn how to make fresh pasta from scratch. Depending on the class, you may mix dough, roll sheets, shape filled pasta and prepare sauces that bring the final dish together. In Washington, D.C., they are especially popular as a polished D.C. date-night option that stands out from a standard reservation and as a fun group experience.
Are pasta making classes good for beginners?
Yes. Many pasta making classes on Cozymeal in Washington, D.C. are beginner-friendly and include step-by-step instruction, so no prior experience is needed. They are a great way to learn foundational Italian techniques in a polished, social and interactive experience.
What will I learn or make in a pasta making class?
In a pasta making class, you may learn how to make dishes such as fettuccine, pappardelle, ravioli, tortellini, gnocchi or tagliatelle, along with sauces like pomodoro, pesto, Alfredo or brown butter sage. Many classes also cover dough handling, filling preparation, timing and finishing the meal so everything comes together smoothly.
