Cooking Class - French and Italian Dinner

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask

Take a tasting tour of Europe with this continental cooking class.

Take a trip around the world to experience fare influenced by the great cuisine of Italy and France. Chef Tiffany is classically trained and well versed in Continental cooking.

In this three-hour class she will show you around a few French and Italian classics as you prepare the perfect antipasto, homemade pasta with shrimp and a white wine-butter sauce, and warm bread pudding with vanilla cream sauce. Learn how to make these dishes right every time for special occasions like date night, Mother's Day, or just because.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Group, Italian, Valentine's

Cozymeal guest reviews for this experience

Gottschalk K.

25 Nov 2019

Tiffany was an excellent chef! We had a great experience and highly recommend her.

Pat S.

02 Oct 2019

I booked Chef Tiffany for my girlfriend's birthday and she was outstanding. She was fun to be around and provided a great cooking experience. The food was delicious and she kindly shared her recipes after. We look forward to booking for a brunch with our friends!

Debra E.

12 May 2019

It was an awesome experience! My friends and I never knew how easy it is to make homemade pasta. Extremely enjoyed Chef Tiffany's cooking class!

$ 85 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.


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Meet your chef

Chef Tiffany
Chef Tiffany Verified chef

Private In-Home Class


I was born and raised in Maryland with deep southern influences from my mother. I graduated from Johnson & Wales University in Charlotte, North Carolina. I have taught extensively in schools and I love to spread the knowledge of food to cooks of all levels.

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Chef Tiffany will travel to guests within Washington, D.C. for this experience.

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