Pastry Classes in NYC
You’ll experience the sweet taste of success after taking a pastry cooking class in New York City. Expert pastry chefs relish the opportunity to pass on their knowledge to eager students in a relaxed and warm class environment; from creating cookies with perfectly-melted chocolate chips to crafting sinful brownies that are sure to delight the entire family. Book today to reserve your space at the chef’s table!
CHEF’S PLACE
Flavorful Mediterranean Desserts From Scratch
$89
Cooking Class
$89
Make Mediterranean sweets in a baking class built around variety. Learn how to prepare classic Mediterranean desserts in this hands-on cooking class in White Plains (Westchester). Make crisp, layered baklava, creamy tiramisu and rich Basque cheesecake from start to finish. Chef Amalia or a resident chef will guide you...
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Verified Chef
Chef Amalia or Resident Chef
White Plains
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CHEF’S PLACE
Elevated Croissant Creations
$89
Cooking Class
$89
Learn how croissants come together in this hands-on cooking experience. Create bakery-style pastries in this fun cooking class in Lake Grove (New York). Guided by Chef Jackson or a resident chef, you’ll prepare croissant dough, shape pain au chocolat and bake savory fennel and Calabrian chili Gruyère croissants....
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Verified Chef
Chef Jackson or Resident Chef
Lake Grove
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CHEF’S PLACE
Charming Shamrock Macarons
$99
Cooking Class
$99
Create holiday-themed St. Patrick’s Day macarons in this hands-on cooking session. Bake festive French pastries in this interactive cooking class in NYC. With guidance from Chef Emily or a resident chef, you’ll prepare Irish coffee–flavored macarons and shamrock-shaped macarons while learning key techniques for...
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Verified Chef
Chef Emily or Resident Chef
New York
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CHEF’S PLACE
Elevated Croissants From Scratch
$89
Cooking Class
$89
Make a sweet-and-spicy croissant batch in this guided session. Build confidence with pastry lamination in this interactive cooking class in White Plains (Westchester). With guidance from Chef Amalia or a resident chef, you’ll make croissant dough from scratch and turn it into sweet and savory pastries, including...
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Verified Chef
Chef Amalia or Resident Chef
White Plains
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CHEF’S PLACE
Charming St. Patrick’s Day Macarons
$89
Cooking Class
$89
Enjoy a seasonal macaron baking session for St. Patrick’s Day in this guided experience. Celebrate a festive baking theme in this hands-on cooking class in Lake Grove (New York). Learn how to make Irish coffee macarons and shamrock macarons from start to finish. Chef Jackson or a resident chef will guide you through...
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Verified Chef
Chef Jackson or Resident Chef
Lake Grove
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CHEF’S PLACE
Artisan Croissant Baking
$99
Cooking Class
$99
Learn croissant making in this guided cooking experience with sweet-and-spicy variety. Build confidence with pastry lamination in this interactive cooking class in NYC. With guidance from Chef Emily or a resident chef, you’ll make croissant dough from scratch and turn it into sweet and savory pastries, including...
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Verified Chef
Chef Emily or Resident Chef
New York
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CHEF’S PLACE
Festive Shamrock Macarons
$89
Cooking Class
$89
Make St. Patrick’s Day macarons in this hands-on baking experience. Bake festive French pastries in this interactive cooking class in White Plains (Westchester). With guidance from Chef Amalia or a resident chef, you’ll prepare Irish coffee–flavored macarons and shamrock-shaped macarons while learning key...
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Verified Chef
Chef Amalia or Resident Chef
White Plains
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CHEF’S PLACE
The Pastries of Paris
$99
Cooking Class
$99
Learn the art behind some of your favorite French pastries in this hands-on cooking experience. Learn how to make classic Parisian pastries from scratch during this engaging cooking class. French pastries are as delicate as they are delicious, but a gourmet pastry chef will make sure that you're hitting all the steps...
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Verified Chef
Chef Emily or Resident Chef
New York
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CHEF’S PLACE
French Pastry Fundamentals in Practice
$89
Cooking Class
$89
Learn how to make pastry techniques feel approachable. Build confidence with custards, curds and meringues in this cooking class in Lake Grove (New York). Led by Chef Jackson or a resident chef, you’ll prepare mini pavlovas with crème diplomat and berry compote, raspberry soufflé and lemon tart. You’ll develop...
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Verified Chef
Chef Jackson or Resident Chef
Lake Grove
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CHEF’S PLACE
Core French Pastry Basics
$89
Cooking Class
$89
Practice skills that improve texture and finish in baking. Master classic French pastry techniques in this hands-on cooking class in White Plains (Westchester). With guidance from Chef Amalia or a resident chef, you’ll make mini pavlovas with crème diplomat and berry compote, a raspberry soufflé and a lemon tart....
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Verified Chef
Chef Amalia or Resident Chef
White Plains
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CHEF’S PLACE
Classic Sweet and Savory Baking
$99
Cooking Class
$99
Learn how to bake with clarity and structure. Mix sweet and savory bakes in this interactive cooking class in NYC. Chef Emily or a resident chef will guide you through hot cross buns, spring onion and Gruyère quiche and chocolate babka from start to finish. You’ll practice practical techniques like dough kneading,...
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Verified Chef
Chef Emily or Resident Chef
New York
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CHEF’S PLACE
Savory Spring Baking Workshop
$89
Cooking Class
$89
Bake sweet and savory items while refining control. Bake your way through spring favorites in this hands-on cooking class in Lake Grove (New York). With guidance from Chef Jackson or a resident chef, you’ll make hot cross buns, spring onion and Gruyère quiche and chocolate babka. You’ll learn skills like working...
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Verified Chef
Chef Jackson or Resident Chef
Lake Grove
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Showing 37 to 48 out of 61 results
FAQS ABOUT COOKING CLASSES in NYC
How much do Pastry classes in NYC cost?
Pastry courses in NYC offer a range of pricing options to suit every budget. Starting at around $59 per person, prices can rise to over $100 depending on the type of class and group size. You’ll find clear pricing on each class listing, so you can easily choose the best fit for your pastry adventure. Check out individual class pages for full details.
Who are these Pastry classes suitable for?
In New York City, pastry making classes are an absolute treat for all, especially if you’re eager to get your hands into flour, butter and sugar. It doesn’t matter if you’re looking to perfect your croissant game, whip up delicate éclairs or dive into French patisserie, there’s a class to fit every skill level and sweet craving. These classes are suitable for solo bakers, couples, hands-on group fun with friends, family outings with the kids and more. You can even celebrate a special occasion with specialized classes, from anniversaries to team building events.
What should I expect during a typical class?
These immersive pastry cooking classes will thrust you, measuring spoon first, into the world of flaky, buttery pastries and sweet, creamy fillings for an unforgettable experience. Led by local pastry chefs with world-class skills under their belts, these hands-on sessions teach you to roll, fold and bake your way to pastry perfection. You’ll master everything from dough basics to the delicate art of aeration. With all the ingredients and tools provided, your flavorful journey ends with savoring your creations alongside fellow pastry enthusiasts in a cozy, relaxed environment.
What Pastry techniques and skills will I master?
With these dynamic pastry lessons, you’ll master an assortment of essential techniques like laminating dough for buttery croissants, tempering chocolate for glossy éclairs or crafting delicate choux pastry for bite-sized cream puffs. Whether you’re learning to finesse pastry cream like the pros or exploring close to home favorites like cronuts, these classes will sharpen your skills and boost your confidence. Who knows? Your next dessert might rival those at top NYC bakeries like Dominique Ansel or Balthazar.
What are the benefits of taking a Pastry class?
If you’ve ever wanted to recreate the magic of a classic mille-feuille or craft a showstopping fruit tart, now’s your chance! These pastry classes blend fun, skill-building and meaningful connections as you explore the art of pastry making. With expert guidance from top-rated pastry chefs, you’ll pick up pro tips — like why soft butter makes for a smoother mix — and gain confidence in the kitchen. The benefits don’t end there; you’ll take home global pastry recipes, refine your techniques and, of course, savor your delicious creations.
What types of Pastry classes/menus can I choose from?
These exciting pastry classes offer a sweet escape for every taste, with plenty of classes and menus to explore. Check out dedicated croissant making classes where you’ll perfect laminated dough, delve into the art of delicate éclairs or craft buttery kouign-amann that could rival the city’s best bakeries. Want something different? Explore globally inspired menus, from Italian cannoli to Japanese mochi. Whether you're drawn to intricate desserts or rustic, homey bakes, there are pastry schools to match your cravings.
Where do the classes take place?
Pastry classes are available all across NYC, from Brooklyn to the foodie favorite Greenwich Village, with various settings to suit your style. You can layer delicate mille-feuille in a chef’s kitchen, perfect choux pastries in a third-party space or even craft buttery palmiers right at home. If you choose an at-home experience, your instructor will bring all the essentials — just roll up your sleeves and get baking. Check individual class pages for venue locations and maps to find the perfect spot for your pastry adventure.
OTHER EXPERIENCES in NYC
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.