Pastry Classes in NYC
You’ll experience the sweet taste of success after taking a pastry cooking class in New York City. Expert pastry chefs relish the opportunity to pass on their knowledge to eager students in a relaxed and warm class environment; from creating cookies with perfectly-melted chocolate chips to crafting sinful brownies that are sure to delight the entire family. Book today to reserve your space at the chef’s table!
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CHEF’S PLACE
Make Elegant French Spring Treats
$99
Cooking Class
$99
Bake elegant French spring desserts with floral flavors. Explore classic French baking techniques in this interactive cooking class in NYC. With guidance from Chef Emily or a resident chef, you’ll prepare madeleines, shortbread cookies, panna cotta and almond financiers while learning how to control moisture,...
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Verified Chef
Chef Emily or Resident Chef
New York
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CHEF’S PLACE
Croissants With a Twist
$89
Cooking Class
$89
Discover new sweet and savory twists on your favorite French pastry. Break the morning monotony of eating the same old croissant with this deliciously creative cooking class. Those who enjoy a savory bite will love learning to make ham and cheese croissants and your sweet tooth won't be able to resist one infused with...
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Verified Chef
Chef Amalia or Resident Chef
White Plains
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CHEF’S PLACE
Classic Summer Tarts
$99
Cooking Class
$99
Develop a pastry repertoire that covers fruit tarts, frangipane and savory fillings. Create a selection of summer tarts in this engaging cooking class in Lake Grove (New York). Guided by Chef Jackson or a resident chef, you’ll prepare pâte sucrée and pâte brisée, then build a fruit tart, a honeyed apricot and...
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Verified Chef
Chef Jackson or Resident Chef
Lake Grove
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CHEF’S PLACE
Brilliant Breakfast Croissants
$99
Cooking Class
$99
Thrill your loved ones with freshly-baked flaky croissants. Add a fresh recipe to your baking collection by taking this croissant centered cooking class. Your patisserie expert chef tutor will show you how to make an enriched croissant dough and guide you through making a classic croissant with ham and cheese as well...
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Verified Chef
Chef Emily or Resident Chef
New York
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CHEF’S PLACE
Make Chic French Macarons for Mother’s Day
$99
Cooking Class
$99
Master impressive French macarons for Mother’s Day in this cooking class. Make sophisticated French macarons in this fun cooking class in White Plains (Westchester). Guided by Chef Amalia or a resident chef, you’ll craft peach and Champagne macarons and chocolate crème brûlée macarons with attention to detail...
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Verified Chef
Chef Amalia or Resident Chef
White Plains
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CHEF’S PLACE
Hands-On Cake Decorating Skills
$89
Cooking Class
$89
Learn to create smooth layered cakes from scratch. Build confidence with classic pastry techniques in this interactive cooking class in White Plains (Westchester). With guidance from Chef Amalia or a resident chef, you’ll prepare genoise cake, whip Swiss meringue buttercream and assemble a layered cake with...
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Verified Chef
Chef Amalia or Resident Chef
White Plains
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CHEF’S PLACE
Elegant Cake Decorating for Beginners
$99
Cooking Class
$99
Build confidence decorating bakery-style cakes from start to finish. Learn the fundamentals of cake decorating in this hands-on cooking class in NYC. You’ll work with vanilla genoise cake, vanilla Swiss meringue buttercream and raspberry curd to build, fill and frost a layered cake from start to finish. Chef Emily...
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Verified Chef
Chef Emily or Resident Chef
New York
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CHEF’S PLACE
Donut Passport Adventure
$89
Cooking Class
$89
Sizzling oil transforms humble dough into pillowy treasures from Italy to New Orleans. Embark on a worldwide doughnut journey in this cooking class featuring Italy's chocolate-filled bomboloni, New Orleans' powdery beignets and elegant crullers with lemon glaze. You'll master frying techniques that ensure golden...
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Verified Chef
Chef Amalia or Resident Chef
White Plains
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CHEF’S PLACE
Make Popular Mexican Desserts From Scratch
$99
Cooking Class
$99
Prepare balanced Mexican desserts in this cooking class while building baking and frying skills. Explore traditional Mexican baking in this interactive cooking class in NYC. With guidance from Chef Emily or a resident chef, you’ll prepare concha dough, assemble chocoflan and fry churros with warm chocolate sauce....
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Verified Chef
Chef Emily or Resident Chef
New York
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CHEF’S PLACE
Master Classic Mexican Desserts
$89
Cooking Class
$89
Cook classic Mexican desserts in this cooking class while learning baking and frying techniques. Learn how to prepare classic Mexican desserts in this hands-on cooking class in White Plains (Westchester). Make conchas from scratch, bake chocoflan and fry churros served with Mexican hot chocolate sauce. You’ll also...
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Verified Chef
Chef Amalia or Resident Chef
White Plains
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CHEF’S PLACE
Teens Cooking Series
5-Day Foodie Fun Teens: Master Advanced Pastry Techniques
$369
Cooking Class
$369
Sign your teen up for five days of pastry-focused learning in this cooking series. Designed for ages 12 and up, this hands-on cooking series in NYC gives teens five focused days to dive deep into advanced baking and pastry skills. Guided by Chef Emily or a professional chef instructor, students will work with pâte à ...
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Verified Chef
Chef Emily or Resident Chef
New York
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CHEF’S PLACE
Carnival Classics
$99
Cooking Class
$99
Treat your sweet tooth to a festival of flavor with this trio of classic desserts. This hands-on cooking class will transport you to the county fair with a selection of delicious delights. Join an expert chef as you learn the secrets to frying golden funnel cakes and rolling out pie crust to stuff with gooey blueberry...
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Verified Chef
Chef Emily or Resident Chef
New York
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Showing 37 to 48 out of 55 results
FAQS ABOUT PASTRY CLASSES IN NYC
How much do Pastry classes in NYC cost?
Pastry courses in NYC offer a range of pricing options to suit every budget. Starting at around $59 per person, prices can rise to over $100 depending on the type of class and group size. You’ll find clear pricing on each class listing, so you can easily choose the best fit for your pastry adventure. Check out individual class pages for full details.
Who are these Pastry classes suitable for?
In New York City, pastry making classes are an absolute treat for all, especially if you’re eager to get your hands into flour, butter and sugar. It doesn’t matter if you’re looking to perfect your croissant game, whip up delicate éclairs or dive into French patisserie, there’s a class to fit every skill level and sweet craving. These classes are suitable for solo bakers, couples, hands-on group fun with friends, family outings with the kids and more. You can even celebrate a special occasion with specialized classes, from anniversaries to team building events.
What should I expect during a typical class?
These immersive pastry cooking classes will thrust you, measuring spoon first, into the world of flaky, buttery pastries and sweet, creamy fillings for an unforgettable experience. Led by local pastry chefs with world-class skills under their belts, these hands-on sessions teach you to roll, fold and bake your way to pastry perfection. You’ll master everything from dough basics to the delicate art of aeration. With all the ingredients and tools provided, your flavorful journey ends with savoring your creations alongside fellow pastry enthusiasts in a cozy, relaxed environment.
What Pastry techniques and skills will I master?
With these dynamic pastry lessons, you’ll master an assortment of essential techniques like laminating dough for buttery croissants, tempering chocolate for glossy éclairs or crafting delicate choux pastry for bite-sized cream puffs. Whether you’re learning to finesse pastry cream like the pros or exploring close to home favorites like cronuts, these classes will sharpen your skills and boost your confidence. Who knows? Your next dessert might rival those at top NYC bakeries like Dominique Ansel or Balthazar.
What are the benefits of taking a Pastry class?
If you’ve ever wanted to recreate the magic of a classic mille-feuille or craft a showstopping fruit tart, now’s your chance! These pastry classes blend fun, skill-building and meaningful connections as you explore the art of pastry making. With expert guidance from top-rated pastry chefs, you’ll pick up pro tips — like why soft butter makes for a smoother mix — and gain confidence in the kitchen. The benefits don’t end there; you’ll take home global pastry recipes, refine your techniques and, of course, savor your delicious creations.
What types of Pastry classes/menus can I choose from?
These exciting pastry classes offer a sweet escape for every taste, with plenty of classes and menus to explore. Check out dedicated croissant making classes where you’ll perfect laminated dough, delve into the art of delicate éclairs or craft buttery kouign-amann that could rival the city’s best bakeries. Want something different? Explore globally inspired menus, from Italian cannoli to Japanese mochi. Whether you're drawn to intricate desserts or rustic, homey bakes, there are pastry schools to match your cravings.
Where do the classes take place?
Pastry classes are available all across NYC, from Brooklyn to the foodie favorite Greenwich Village, with various settings to suit your style. You can layer delicate mille-feuille in a chef’s kitchen, perfect choux pastries in a third-party space or even craft buttery palmiers right at home. If you choose an at-home experience, your instructor will bring all the essentials — just roll up your sleeves and get baking. Check individual class pages for venue locations and maps to find the perfect spot for your pastry adventure.
OTHER EXPERIENCES in NYC
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.