Pasta Making Class - Sicilian Fusion Night

A fusion menu of your favorite Sicilian meals with new flavors and surprising ingredients

Chef David is ready to introduce Sicilian food like you have never had it before. Learn how to add some fusion flavors into classic dishes.

In this class, you will get a tutorial of what fusion cuisine really means. We all enjoy the lovely and enchanting tastes that come from authentic Sicilian meals. Now is your opportunity to add some fun to your usual plate. How about fried Japanese eggplant with rombi pasta and lemon infused ricotta? That is sure to tickle your taste buds. Come and explore some more!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Fusion, Holiday, Italian, Mediterranean, Pasta Making

Cozymeal guest reviews for this experience

tim o.

tim

07 Feb 2020

Awesome experience! Learned alot in a fun and hands on setting. Highly recommend. Food was amazing

Regina B.

Regina

03 Oct 2019

Chef David was fantastic and so much fun!! We ate great food and learned a lot. He’s a super interesting fella!!

Alfred

Alfred

09 Sep 2019

We had a great time with David. He is personable, knowledgeable and fun. Under his instruction we learnt how to cook a delicious meal. It was memorable and would definitely do it again!

Meet your chef

Chef David
Chef David Verified chef

Chef David has had a passion for cooking for most of his life. Born in Tunisia and raised in France, Chef David discovered his love for the culinary lifestyle at the age of 14. He attended the International Culinary Center in New York City. With studies in Italy and France, he was able to learn the best from the best, including Chef Gualtiero Marchesi and more Michelin star chefs. Now he is ready to share his knowledge and passion.

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