Cooking Class - Prepare an Elegant French Bistro Dinner in Manhattan

In this cooking class, indulge in the flavors of the French countryside while learning to prepare crowd-pleasing dishes. From a slow wine braise to delicate crêpes, this culinary session covers the foundational techniques behind an elegant French dinner.

You will toss a green salad in lemon vinaigrette before braising coq au vin with red wine, mushrooms and thyme, served with crisp Lyonnaise potatoes. Berry crêpes with a bright coulis close the meal. Just remember, the only thing better than cooking French cuisine is pretending you’re in a Parisian bistro! Book your spot today.

• All bookings are final and non-refundable
• Guests may reschedule up to 5 days before their class
• Bookings made within 5 days of the class cannot be rescheduled
• Late cancellations and no-shows are not eligible for refunds or rescheduling
• Guests arriving more than 15 minutes late may be refused entry without a refund or rescheduling
• If the class is cancelled by the host, guests may choose another class or receive a full refund