Cooking Class - Vegetarian Indian Favorites
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Indian cuisine offers many delicious options for vegetarians, and in this class you'll learn how to make some popular favorites. This class is perfect for anyone who is vegetarian or wants to learn more about vegetarian Indian cuisine.
Chef Douglas teaches guests how to make cool raita sauce with warm naan, and coconut and tomato lentil dal. Guests will also master saag paneer and chana masala, as well as how to properly prepare fragrant basmati rice. Join this exciting class today and start making your own vegetarian Indian recipes at home.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 2
- Event Duration 3 hours
- Labels Couples, Date Night, Fun, Indian, Vegetarian
The Cozymeal Protection®
Chef Douglas will travel to guests within Atlanta for this experience.