Cooking Class - Eclectic Italian Cuisine
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Chef Karen brings her philosophy, "Cook for taste, eat for health," to this engaging culinary course. In this class, you will learn knife skills, pro-cooking tips, and new skills to use in your own kitchen.
Professional chef and cookbook author Chef Karen is your guide to making a variety of Italian recipes. You'll learn how to make multiple courses of Italian home cooking with seasonal favorites, like barlotti bean soup with thyme oil, pasta with roasted peppers, Tuscan chicken, and almond biscotti. Inquire today for more information about Chef Karen's eclectic, seasonal cooking course.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 1
- Maximum Guests 9
- Meal Courses 4
- Event Duration 4 hours
- Labels Adult, Beginner, Healthy, Italian, Pasta Making
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