Cooking Class - Sushi-Inspired Asian Fusion

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You'll Do

Master the art of preparing plant-based Asian cuisine with authentic flavors and mouthwatering results.

Immerse yourself in the art of plant-based Asian fusion in this hands-on cooking class. Led by Chef Beee, you’ll prepare four meatless dishes, learning traditional techniques for restaurant-worthy results.

Begin by crafting classic miso soup with silken tofu and seaweed, learning how to build an umami-rich dashi broth. Create a vibrant poke bowl fusion with vegan "unagi eel" and tomato nigiri, exploring the art of marinating and flavor layering. Toss a refreshing sesame ginger edamame salad, mastering emulsified dressings and finish with a luscious matcha coconut panna cotta topped with fresh berries. Book this cooking lesson today and bring Asian inspiration back home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Couples, Japanese, Mother's Day, Sushi Making, Valentine's, Vegan

Meet your chef

Chef Beee Shot
Chef Beee Verified Chef
Food safety certified

Chef Beee brings a warm, down-to-earth mix of heart, science and creativity to the kitchen, drawing from a journey that beautifully bridges her academic roots with her passion for holistic wellness. After years in academia, she happily traded numbers for nourishment, channeling her love for wellness into the simple art of plant-based cooking. Chef Beee has fed her craft with advanced vegan gastronomy training, earning certifications in vegan cuisine, baking and cheese making. Thirteen years after founding her wellness institute, she now teaches others how food can heal, energize and reconnect us to ourselves. Every dish she creates reflects her belief that mindful eating is one of life’s most powerful forms of self-care.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Master the art of preparing plant-based Asian cuisine with authentic flavors and mouthwatering results.

Immerse yourself in the art of plant-based Asian fusion in this hands-on cooking class. Led by Chef Beee, you’ll prepare four meatless dishes, learning traditional techniques for restaurant-worthy results.

Begin by crafting classic miso soup with silken tofu and seaweed, learning how to build an umami-rich dashi broth. Create a vibrant poke bowl fusion with vegan "unagi eel" and tomato nigiri, exploring the art of marinating and flavor layering. Toss a refreshing sesame ginger edamame salad, mastering emulsified dressings and finish with a luscious matcha coconut panna cotta topped with fresh berries. Book this cooking lesson today and bring Asian inspiration back home.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Couples, Japanese, Mother's Day, Sushi Making, Valentine's, Vegan
Reviews

Verified guest reviews for this experience

Kapono

Kapono

09 Feb 2026

We had an amazing time at her cooking class for my girlfriend’s birthday such a fun, welcoming experience from start to finish. She was patient, organized, and made everything easy to follow while still teaching real techniques, so it felt hands-on without being stressful. The menu was perfect: the miso soup with silken tofu and seaweed was comforting and flavorful, and the Poke Bowl Fusion was honestly the highlight super creative with the “vegan unagi eel” and the tomato nigiri. The sesame ginger edamame salad was fresh, light, and had the perfect soy dressing, and the matcha coconut panna cotta with fresh berries was the best way to end the class. We left full, happy, and proud of what we made. Highly recommend booking her if you want a unique date idea, a birthday activity, or just a really good experience with great food.

Verified guest reviews for other experiences with Chef Beee

Chelsey

Chelsey

15 Mar 2026

It was amazing! We loved the meal and incites Chef Bee shared. We learned not just how to prepare a delicious & nutritious meal, but learned how to cook in a sustainable way that limited waste.
Jedong

Jedong

14 Mar 2026

I booked Chef Beee's class for my 14-year-old son and took photos there. Her kitchen was organized for the class, and she played soft music. Her class was joyful and all hands on from chopping and mixing to cleaning dishes, including your own. The food was delicious and unique. I recommend this class for anyone who wants a very special experience. 셰프비의 특별한 주방에서 맛있는 요리를 배우고 맛보며 재미있고 즐거운 시간을 보냈습니다. 적극 추천합니다.