Cooking Class - Sushi-Inspired Asian Fusion

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal.

Give as a gift

Gift card can be used for any experience or cookware

What You'll Do

Master the art of preparing plant-based Asian cuisine with authentic flavors and mouthwatering results.

Immerse yourself in the art of plant-based Asian fusion in this hands-on cooking class. Led by Chef Beee, you’ll prepare four meatless dishes, learning traditional techniques for restaurant-worthy results.

Begin by crafting classic miso soup with silken tofu and seaweed, learning how to build an umami-rich dashi broth. Create a vibrant poke bowl fusion with vegan "unagi eel" and tomato nigiri, exploring the art of marinating and flavor layering. Toss a refreshing sesame ginger edamame salad, mastering emulsified dressings and finish with a luscious matcha coconut panna cotta topped with fresh berries. Book this cooking lesson today and bring Asian inspiration back home.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Miso Soup

With silken tofu and seaweed

Poke Bowl Fusion

With “vegan unagi eel” and tomato nigiri

Sesame Ginger Edamame Salad

With soy dressing and fresh greens

Matcha Coconut Panna Cotta

With fresh berries

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 6
Meal Courses 4
Event Duration 2.5 hours
Labels Adult, Asian, Couples, Japanese, Sushi Making, Valentine's, Vegan

Meet your chef

Chef Beee

Food safety certified

19 reviews

Chef Beee brings a warm, down-to-earth mix of heart, science and creativity to the kitchen, drawing from a journey that beautifully bridges her academic roots with her passion for holistic wellness. After years in academia, she happily traded numbers for nourishment, channeling her love for wellness into the simple art of plant-based cooking. Chef Beee has fed her craft with advanced vegan gastronomy training, earning certifications in vegan cuisine, baking and cheese making. Thirteen years after founding her wellness institute, she now teaches others how food can heal, energize and reconnect us to ourselves. Every dish she creates reflects her belief that mindful eating is one of life’s most powerful forms of self-care.

View all of Chef Beee's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You'll Do

Master the art of preparing plant-based Asian cuisine with authentic flavors and mouthwatering results.

Your Menu

Miso Soup

With silken tofu and seaweed

Poke Bowl Fusion

With “vegan unagi eel” and tomato nigiri

Sesame Ginger Edamame Salad

With soy dressing and fresh greens

Matcha Coconut Panna Cotta

With fresh berries

Details

Minimum Guests 2
Maximum Guests 6
Meal Courses 4
Event Duration 2.5 hours
Labels Adult, Asian, Couples, Japanese, Sushi Making, Valentine's, Vegan

Reviews

Verified guest reviews for this experience

Kapono

09 Feb 2026

We had an amazing time at her cooking class for my girlfriend’s birthday such a fun, welcoming experience from start to finish. She was patient, organized, and made everything easy to follow while still teaching real techniques, so it felt hands-on without being stressful. The menu was perfect: the miso soup with silken tofu and seaweed was comforting and flavorful, and the Poke Bowl Fusion was honestly the highlight super creative with the “vegan unagi eel” and the tomato nigiri. The sesame ginger edamame salad was fresh, light, and had the perfect soy dressing, and the matcha coconut panna cotta with fresh berries was the best way to end the class. We left full, happy, and proud of what we made. Highly recommend booking her if you want a unique date idea, a birthday activity, or just a really good experience with great food.

Sushi-Inspired Asian Fusion Review Photo from Cooking Class in Atlanta

Verified guest reviews for other experiences with Chef Beee

Myesha

01 Jan 2026

Chef Beee curated an amazing experience for my grandmother's birthday celebration. Each of the menu items were delicious and easy to recreate in the future. My personal favorite was the collard greens dolmas. She did a great job of including each person in the cooking experience, even though there was 3 separate groups. I appreciated her ability to balance giving instructions, being personable, and answering different questions we had. I really enjoyed this experience, and I am excited for her to expand to have more classes. I would highly recommend this class to anyone interested in learning more plant-based cuisines!

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta 8

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta 9

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta 10

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta 11

Fresh Mediterranean Traditions Review Photo from Cooking Class in Atlanta 12

Alex Njynski

08 Dec 2025

We prepared a vegan pasta meal with dessert. It was my first time making pasta and it turned out great. Chef Beee was a pleasure to work with.

The Green of Italian Cuisine Review Photo from Cooking Class in Atlanta 2

Nicholas

22 Feb 2026

We cooked the best plant based food and learned about the ingredients!

Margaret

11 Jan 2026

I took "The Green of Italian Cuisine" with Chef Beee! It was the best date night I have ever had, and such an awesome experience to learn about cooking while also getting to know new people. The food was amazing. It was better than anything I could have made myself (without help) or picked out at a restaurant. I highly recommend this class, or any other of Chef Beee's meals.

Schvonne

02 Jan 2026

I wanted to become a professional at making Falafels, LOL. I was introduced to new seasonings and how to pair them. I also learned how to use the proper tools/equipment, to create the delicious dishes. It was so YUMMY! Chef Beee is very engaging and thoughtful and I enjoyed meeting new people, since I'm a introvert, I came solo. If your open minded to trying new and healthily foods, I would recommend you take this course. Be good to you! Schvonne

Stephanie

28 Dec 2025

Chef Beee's Mediterranean cooking class was everything. We made dolmades, falafel, hummus... It all came out great. Everyone got to participate and play an integral role in the cooking process. On top of that Chef Beee is a great host. There was not a single dull or awkward moment. She made everyone instantly comfortable. I would definitely book another of her classes.

Reviews Chef Beee received outside of Cozymeal

Delilah

15 Dec 2025

Her cooking class was excellent! She is very knowledgeable regarding the nutritional aspects of foods. Highly recommend Chef Beee.

Amina

15 Dec 2025

Chef Beee's meals are amazing! Whether it be a coconut soup, a tasty salad or an African stew, she consistently delights my taste buds! It feels good knowing that I am eating plant-based food that is good for me, while being full of flavor!

Wekesa

15 Dec 2025

You don't have enough time for me to share how pleased I am with the entire Chef Bee experience. Everyone enjoyed the food, the servers, and the service. It made my 70th birthday bash really special.

Trish

15 Dec 2025

I’ve enjoyed Chef Beee’s food so many times over the years it’s hard to count. From delicious watermelon refreshers to her wide variety of healthy plant-based meals. Her food always hits the spot and leaves me feeling satisfied and energized. And, more than that, there is such attention to presentation and detail. You can feel the love in every bite!

Linda

15 Dec 2025

If you haven't experienced Chef Beee's plant-based creations, you're missing out on a culinary adventure. Her dishes offer a tantalizing blend of ethnic flavors, fresh herbs, and organic vegetables. The convenience of enjoying healthy, nutritious meals made with all-natural ingredients is unparalleled. I'm incredibly grateful to have a chef in my life who is passionate about sourcing the best ingredients, creating balanced meals, and sharing the benefits of her culinary expertise.

Magic

15 Dec 2025

Working with Chef B. has really opened up my taste buds to the joys of eating healthy! The food is very flavorful without being super salty or fatty, and everything is very fresh as well! I will most definitely be eating from this Kitchen once more!

staroxe

15 Dec 2025

Absolutely loved my experience with plant-based food! The dishes were not only incredibly flavorful but also so creatively prepared that I never missed meat. The ingredients were fresh, and the textures were perfect—everything from the savory mains to the delicious desserts. It’s amazing how satisfying and fulfilling a well-crafted plant-based meal can be. Whether you’re a dedicated vegan or just curious about plant-based options, this place offers a variety of delicious choices that will impress anyone. Highly recommend!

Dee W

15 Dec 2025

Amazing food that really blesses the soul. Chef Bee is knowledgeable and amazing. If you are on the fence, just do it. She’s amazing and so is her food.

Naa

15 Dec 2025

Chef Beee puts a lot of love into making delicious and nutritious meals for all to enjoy. She is very knowledgeable when it comes to nutrition and healthy sources of clean ingredients. You never get tired of eating from her kitchen. She is always introducing new flavors and innovative healthy meals which you are definitely going to want to try.

Katie

15 Dec 2025

I met Chef Beee at the farmers market this year and now I look forward to trying her dishes almost every week!! She sources local fruits and veggies so you know everything is gonna taste super fresh, and it's super tasty because she's an experienced chef, duh! I've tried a few salads, carrot "tuna" salad, curry chickpeas and (my fave) PASTA! You don't have to eat a vegan/plant-based diet to enjoy her stuff, I do a little dance when I eat her food, I ain't afraid to show my excitement at my first bites!

Gaëlle

07 Dec 2025

We made homemade spinach pasta, with a mushroom alfredo sauce, bruschetta and tiramisu. All vegan and all delicious!! Chef Beee created a cozy and inviting atmosphere that made the experience all the better. Will definitely sign up for another class with her :)