Cooking Class - Vegetarian Paella

Learn a new twist on a Spanish classic with Chef Piño!

Creating a vegetarian paella does not mean compromising on flavor. Chef Piño has had a passion for paella since childhood, and enjoys sharing his secrets to preparing a vegetarian version that is both mouthwatering and healthy.

Under the expert guidance of Chef Piño, you will learn to create a delightful vegetarian paella in your own home that will keep guests coming back for more. In this class, you will be mixing a variety of fresh ingredients together to perfect your vegetarian paella. Your culinary journey begins with learning to prepare a vegetable stock that is simmered to perfection, followed by savory onions, spicy garlic, green beans, peas, zesty red and green bell peppers, and carrots. Then all that remains is enjoying the paella that you have learned to create yourself!

• Minimum Guests 6
• Maximum Guests 25
• Meal Courses 2
• Event Duration 3 hours
• Labels Couples, Fun, Spanish, Vegetarian

• Couples
• Fun
• Spanish
• Vegetarian

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I grew up in the Canary Islands where my Mother taught me recipes from her ancestors. Years later I was stationed at a base that hosted a monthly Paella party. One day the Colonel told me, “You’d better learn how to make paella, because the private who cooks them is leaving and you’ll be in charge.” I perfected my craft on and off the base over the next few years. Since returning to civilian life in 1989, I have cooked paellas all over the world, for friends, family and clients.