Cooking Class - Plant-Based Dinner Party

Bring your next gathering to the next level with veggie-centric recipes.

Perfect for vegetarians, this cooking class is designed for all levels of home chefs. You'll join an esteemed chef for culinary sessions dedicated to sourcing, prepping and preparing delicious and healthy vegetarian recipes.

Start by creating a vibrant escarole and endive salad, enhanced with the flavors of fresh shallots and a sprinkle of sea salt. Next, savor a dish of fluffy rice infused with spinach, lemon, feta (optional) and crunchy pistachios. Perfect your deep-frying skills with crispy tofu balls with carrots and green beans. For dessert, indulge in a rich plant-based chocolate mousse, made with silky tofu and decadent chocolate.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Fun, Healthy, Pescatarian, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for other experiences with Marc V. or Resident Chef

Bomy

Bomy

09 Oct 2024

Marc was awesome! The food was delicious and his instructions made it easy to follow. He is very kind and passionate about what he does. Highly recommend!!

Nathanael

Nathanael

08 Oct 2024

This was a great way to start including bread making in our lives!

Tanya

Tanya

16 Sep 2024

Chef Marc was so personable and explained each dish while giving cultural background on the ingredients. He let us take our time and we did not feel rushed when we sat down to eat each course we cooked. We are so eager to book another class with him! Thank you Chef Marc!

$ 125 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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Meet your chef

Marc V. or Resident Chef Shot
Marc V. or Resident Chef Verified Chef
Food safety certified

An accomplished private chef and culinary instructor, Chef Marc V. creates engaging, educational experiences for individuals, families and groups. Whether practicing essential knife skills and teaching classic methods or exploring international cuisines and modern cooking techniques, Chef Marc V. infuses passion and expertise into every session. Join Chef Marc V. for an unforgettable lesson that will enhance your culinary repertoire.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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