Cooking Class - Perfecting Pies and Tarts
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In this baking class, Chef Betsy will teach you how to make a variety of impressive desserts. She'll show you how to make a beautiful cherry pie, providing great tricks about how to quickly pit cherries. You'll also learn how to make a lemon chess pie, a killer dessert with Southern influence. Finally you'll craft a gorgeous galette with seasonal fruit like this summer's vibrant apricots.
Chef Betsy's desserts are loved by all and she even delivers to a local cafe in LA. You're sure to learn a handful of great dessert-making tips and get your baking questions answered!
Fruits may change with the seasons. Guests are welcome to BYOB.
- Minimum Guests 4
- Maximum Guests 6
- Event Duration 3 hours
- Labels Baking, Fun, Pastry, Vegetarian
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