Cooking Class - Essential Sushi Cooking Competition

$ 119 Per person

all-inclusive: 2-hour class, 4-course meal.


This cooking class does not have any dates.

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What You'll Do

Master the Japanese art of sushi making with basic techniques to improve your knife skills.

Learn how to assemble hand-crafted sushi in this intermediate cooking class taught by Chef Jordan. Discover the rich history of sushi, which began in Southeast Asia, while learning valuable knife techniques for preparing fresh fish at home.

Sushi is a versatile Japanese dish with a wide variety of styles and presentations, but arguably the most important ingredient to any sushi dish is the rice. Chef Jordan will teach you how to perfectly cook white rice before preparing crunchy shrimp tempura, sushi rolls, hand rolls and vegetable rolls.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making

Meet your chef

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Chef Jordan Verified Chef
Food safety certified

For Chef Jordan, cooking is truly an art form. He learned how to combine various flavors and aromas in a captivating way from several professional experiences, including at Eleven Madison Park, a three-star Michelin restaurant in New York, and experiencing the Spanish culture that helped him develop his own style of food. Chef Jordan, who has worked as a chef for many years, plans to spend the rest of his life learning new techniques and cooking styles.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You'll Do

Master the Japanese art of sushi making with basic techniques to improve your knife skills.

Learn how to assemble hand-crafted sushi in this intermediate cooking class taught by Chef Jordan. Discover the rich history of sushi, which began in Southeast Asia, while learning valuable knife techniques for preparing fresh fish at home.

Sushi is a versatile Japanese dish with a wide variety of styles and presentations, but arguably the most important ingredient to any sushi dish is the rice. Chef Jordan will teach you how to perfectly cook white rice before preparing crunchy shrimp tempura, sushi rolls, hand rolls and vegetable rolls.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making
Reviews

Verified guest reviews for other experiences with Chef Jordan

COLLEEN

COLLEEN

20 Mar 2026

First time doing a cooking class and as nervous as we were it was super comfortable working with Jordan. No matter your experience he had everyone involved at every step, and we learned a lot throughout the night. I can't cook rice to save my life but now I can make paella (no big deal). We will absolutely book another class not just with this site (bc the possibilities are endless) but would love to work with Jordan again.
Donzaya

Donzaya

17 Jan 2026

Jordan is a great chef and took time answering questions and instructing the group well very personable and all the ingredients were fresh will definitely be booking another class !
Asya

Asya

22 Dec 2025

We learned to make various sushi rolls! The experience was fantastic. Jordan was very helpful and informative throughout the class. Plenty of food to enjoy. I would definitely book again