Cooking Class - Seasonal Pastry Making 101
Learn how to make impressive pastries from baking expert Chef Kia.
Join Chef Kia in this fun and educational pastry-making workshop. You’ll delight in sweet flavors as you prepare a brown butter and walnut pot pie completely from scratch, learning how to make each separate component.
First, you'll whip up crème fraîche, the perfect brown sugar pecan pie filling and an indulgent brown butter cake followed by vanilla bean ice cream. Then, Chef Kia will teach you how to combine all of these components into an impressive brown butter and walnut pot pie for a deep dish dessert.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 1
- Event Duration 2.5 hours
- Labels Baking, Beginner, Couples, Date Night, Pastry
Cozymeal guest reviews for other experiences with Chef Kia
12 Jun 2022
Chef Kia's pastry class was perfect for my 15-year-old and me. I'm not good in the kitchen so my daughter was able to get hands-on experience with what turned out to be an excellent recipe for us to create together. Chef Kia made accommodations for an ingredient aversion of my daughter's (cinnamon), which we appreciated. Chef Kia was well-prepared, organized, and knowledgeable about each cooking or baking technique we used. She is also very personable so we felt comfortable asking questions along the way. Great experience with Cozymeal and we highly recommend Chef Kia!
21 Apr 2022
Chef Kia is passionate about sharing her love of food with others. She shared a lot of helpful tips and techniques with us and we had a wonderful time. If you are in the NYC/NJ area, I highly recommend taking her classes and hiring her as your next private chef!
$ 119 Per person
all-inclusive: 2.5-hour class, 1-course meal and taxes.
This cooking class does not have any dates.
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Meet your chef
A New York City native, Chef Kia began her culinary career working with pastries at a true NYC hotspot. After honing her pastry skills for a few years, she decided to become a line cook to round out and perfect her culinary capabilities, and she quickly worked her way up to lead cook. Her favorite cuisine is French, with a creative Asian fusion, but she’s a fan of all good flavors and interesting culinary techniques.
The Cozymeal Protection®
Chef Kia will travel to guests within NYC for this experience.