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8+ years of culinary experience
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- Sun, Jun 21 • 12:00 PM More dates
- 1 to 25 guests
- 4-course meal Date night favorite
- San Francisco (Mission District)
Cooking Class - Tasty Tapas Celebration in San Francisco
With Chef Charles
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Chef Maggie
16+ years of culinary experience
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$95 PER PERSON
UNAVAILABLE
all-inclusive: 2.5-hour class, 4-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Charles
Serving the Bay Area
Verified Chef
In his rich and varied culinary career, Chef Charles has taught cooking classes at popular venues, worked at Michelin-rated restaurants and started his own online cookie bakery. His ventures have taken him all around San Francisco, Napa and Sonoma, where he worked his way from dishwasher to pastry chef. As a seasoned instructor with a true love of food, Chef Charles adds a healthy dash of passion to every course he teaches.
Chef Highlights
4+ years of culinary experience
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Charles will travel to guests in San Francisco
WHAT YOU’LL DO
A selection of small bites with big Spanish flavor is the order of the day!
Bring a traditional tapas meal to your home table in Chef Charles' in-person cooking class. You'll discover the secrets to preparing dishes designed to be sampled, each with its own delicious personality!
Start your lesson with juicy pork chorizo meatballs in a smoky tomato sauce. Then, pan-fry shrimp in dry sherry for a batch of gambas al ajillo, made special with the zing of fresh garlic. Next, prepare piquillo peppers and manchego cheese to enjoy with rustic grilled bread. For dessert, whip up miniature flans with all the flavor of their full-sized counterparts.
Start your lesson with juicy pork chorizo meatballs in a smoky tomato sauce. Then, pan-fry shrimp in dry sherry for a batch of gambas al ajillo, made special with the zing of fresh garlic. Next, prepare piquillo peppers and manchego cheese to enjoy with rustic grilled bread. For dessert, whip up miniature flans with all the flavor of their full-sized counterparts.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 6 people
INCLUDES
4-course meal + all ingredients
Location
Serving the Bay Area
Venue
At your place
DURATION
2.5 hours
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small group setting for more personalized attention
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Charles
Serving the Bay Area
Verified Chef
In his rich and varied culinary career, Chef Charles has taught cooking classes at popular venues, worked at Michelin-rated restaurants and started his own online cookie bakery. His ventures have taken him all around San Francisco, Napa and Sonoma, where he worked his way from dishwasher to pastry chef. As a seasoned instructor with a true love of food, Chef Charles adds a healthy dash of passion to every course he teaches.
Chef Highlights
4+ years of culinary experience
Event location
Chef Charles will travel to guests in San Francisco
Verified guest reviews for this class
Victoria K.
Chef Charles is a master in the culinary arts and a genuine human being. The menu was heavenly and thoughtful. His instruction and storytelling for food added such a warm experience to our meal. We eagerly want to do this again! Thank you Charles for an unforgettable evening.
Verified guest reviews for other classes with Chef Charles
Emily P.
Booked the class Rustic French Bistro with Chef Charles in Marin County (Belvedere)
We had a great time and can’t wait to book with Chef Charles again. Charles’s approach was very informative. We learned a lot about how to sear meat and cook on high heat; for example holding the pan at an angle away from you as you place the meat. Chef Charles made everything so easy and the food was the best. He is also a very interesting person and loved his stories as a chef. Can’t wait to work together again!
Gina H.
Booked the class Hearty Northern Italian Fare with Chef Charles in East Bay (Alamo)
Charles cooked an outstanding meal! The flavors all came together beautifully and we all devoured the meal. We would definitely have him back! Thank you for helping make a special evening to celebrate a birthday dinner.
Giovanni c.
Booked the class Tuscan Farmhouse Fare with Chef Charles in San Francisco (North Beach)
Chef Charles is a consummate professional, he came over super prepared and delivered a wonderful meal. Highly recommend this experience 10/10