Cooking Class - Delightful Frozen Desserts
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A fun-filled lesson in warm-weather frozen delights await you in this hands-on class on featuring cold desserts with Chef Lasheeda. Learn smart dessert-making techniques while using high-quality ingredients in each course.
Begin by preparing French-style ice cream with your choice of flavor and a smooth cream, milk and vanilla base. Then, you'll create your own creamsicle push pops, a fresh homemade version of the nostalgic classic. Finally, whip up whimsical baked Alaska cupcakes using ice cream in traditional chocolate and strawberry flavors.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, Couples, Fun, Gourmet, Group
Private In-Home Class
The Cozymeal Protection®
Chef Lasheeda will travel to guests within Los Angeles for this experience.