Cooking Class - Classic Italian Desserts

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

An enchanting evening of Italian desserts awaits you. Learn more with Chef Federico.

A beautiful line up of desserts fit for royalty are sure to please your senses.

In this class, you will join Chef Federico for a showcase of Italian desserts that are absolutely decadent. Discover the intricate techniques in preparing these divine treats, including a silky chocolate mousse that will please your palate. The king of all Italian desserts, the tiramisù, will leave you feeling like a true royal. Learn how to make these amazing creations and more. It will be like a royal journey through beautiful Italy!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Holiday, Italian, Mother's Day, Pastry, Singles, Valentine's, Vegetarian

Reviews guests left for this experience

Madeline

Madeline

11 Apr 2023

A wonderful experience. Chef Federico did an amazing job making sure everyone was comfortable. He was very professional and great going through step by step and answering any questions. Would definitely recommend and already looking to take another class.

Katherine

Katherine

27 Feb 2023

Excellent class with a very knowledgeable chef. He moved at a good pace that allowed us to follow what was happening while not having too much unproductive downtime. Would certainly try to take a class another class with Federico.

Kate

Kate

18 Jan 2023

Federico was welcoming and warm! We enjoyed his class and would take another one in the future.

$ 99 Per person

all-inclusive: 2.5-hour class, 3-course meal.


This cooking class does not have any dates.

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Meet your chef

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Chef Federico Verified Chef
Food safety certified

Chef Frederico has had a strong passion for cooking since he was a teenager, beginning his culinary career working as a waiter and as a manager in the restaurant business in his home country of Italy. Chef Frederico then came to the U.S. and his culinary career continued to reach new heights. Now, he is sharing his skills, knowledge, and gastronomic prowess in an array of incredible and delicious culinary experiences!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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