Cooking Class - The Art of Pasta Making

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to create a plate of beautiful handmade pasta with Chef Cregg.

Spend a delightful evening learning the techniques for creating succulent handmade pasta.

Chef Cregg is ready to share some incredible culinary skills when it comes to making pasta. Handmade pasta is truly a work of art, and you are going to feel like the talented culinary artist you are! Learn how to mix the ingredients, roll out the fresh dough, and create gorgeous artisan cut and filled pasta shapes. Be in awe at your final masterpiece as you get to enjoy your handmade pasta — a taste like no other.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum at Chef's Place 8
  • Maximum if Chef Travels to You 12
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Italian, Mother's Day, Pasta Making, Vegetarian

Cozymeal guest reviews for this experience

Harrison B.

Harrison

01 Feb 2023

Our experience with Chef Cregg was great! He arrived with a cart of all of his equipment and ingredients, set up in our kitchen, and then proceeded to give us a crash course in making a multi-course dinner from scratch. He really made it a point to teach us and took the time to answer all of our questions, rather than just whip through the steps. Highly recommend.

Cameron J.

Cameron

22 Jun 2022

Chef Cregg was so awesome! Beyond our expectations. We learned so much! Beat Father’s Day gift for my husband. Food was delicious. Highly recommend!

leslie k.

leslie

29 Sep 2019

He was great! We had a blast.

$ 119 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.


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Meet your chef

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Chef Cregg Verified chef

With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.

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