NYC
4.6
(12 reviews)

Chef Chiquita

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Chef Chiquita
Verified chef
12 Reviews
A graduate of the Institute of Culinary Education, Chef Chiquita is an experienced chef instructor and owner of a successful catering business in New York. Her passion for pastry arts and Italian cuisine will both inspire and educate. Join Chef Chiquita for a delectable cooking course—filled with pro tips and tricks—to up your game in the kitchen.
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Learn how to cook authentic Italian dishes in this hands-on team building cooking class. Gather your crew and join Chef Jimi for an engaging cooking class where you'll learn how to make several classic Italian dishes. Your team will be led through every step of the process as you prepare the meal together. To...
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Live from Rome, Italy! Shot Live from Rome, Italy!

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REVIEWS

Chef Chiquita's Overall Rating

4.6 / 5

Based on 12 reviews

Reviews guests left for Chef Chiquita

Minh-Tram N.

Minh-Tram

12/07/17
I had a very bad bad experience with this chef. I and my teammates really like her menu so we decided to book her class, and she send us a message telling us that she is not in town on the originally intended date and asking us if we can postpone it for 1 week. We agreed, again because we liked her. And the next weekend on Friday evening, 2 hours before the class started, she sent us message telling us that she could not make it because her assistant fell sick suddenly so no one could drive her to our address. Seriously? Seriously? In order to be able to do her job, regardless of the quality, she must have her assistant with her. No other backup plan. It is all the assistant's call. That was so so unprofessional of her. And of course we would never book any class with her.
12/07/17
Walton W.

Walton

09/20/17
Chiquita was wonderful. Positive attitude and made cooking feel effortless.
09/20/17
Ximena a.

Ximena

09/16/17
Chiquita was a great teacher and we had the best time with her! She knew really well what she doing and was a very pleasant and fun company! The menu was delicious and we definitely learned how to make it. Highly recommended.
09/16/17