Washington, D.C. (Northwest Washington)
5.0
(1 review)

Chef Najmieh

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Chef Najmieh
Verified chef
1 Review
Chef Najmieh Batmanglij, born and raised in Iran, learned the art of Persian cooking from her mother, but perfected her methods in France, where she followed her passion for creating delicious meals. She has spent the last 35 years cooking, traveling and adapting authentic Persian recipes in the U.S. With seven well-reviewed cookbooks under her belt, Batmanglij is now settled in Washington, D.C. and teaching Persian cooking techniques using fresh, local produce.
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Chef Najmieh is not currently offering any experiences
Here are other Cooking Classes in Washington, D.C.
Washington, D.C. Cooking Class: Bread Recipes From Afar Washington, D.C. Cooking Class: Bread Recipes From Afar 2 slide Washington, D.C. Cooking Class: Bread Recipes From Afar 3 slide Washington, D.C. Cooking Class: Bread Recipes From Afar 4 slide Washington, D.C. Cooking Class: Bread Recipes From Afar 5 slide Washington, D.C. Cooking Class: Bread Recipes From Afar 6 slide
CHEF’S PLACE
Thanksgiving

Bread Recipes From Afar

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Cooking Class
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Enjoy freshly baked breads full of flavor. Join Chef Scott or one of the talented resident chefs in Arlington for a bread-making adventure that spans the world. Start with Middle Eastern flatbread topped with dukkah, bake Italian focaccia with rosemary and roasted garlic and finish with tender potato dinner rolls....
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Chef Scott or Resident Chef
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Washington, D.C. Cooking Class: Bread Traditions Around the World Washington, D.C. Cooking Class: Bread Traditions Around the World 2 slide Washington, D.C. Cooking Class: Bread Traditions Around the World 3 slide Washington, D.C. Cooking Class: Bread Traditions Around the World 4 slide Washington, D.C. Cooking Class: Bread Traditions Around the World 5 slide Washington, D.C. Cooking Class: Bread Traditions Around the World 6 slide
CHEF’S PLACE
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Bread Traditions Around the World

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Savor delicious bread in this baking class. Travel the globe through bread in this hands-on cooking class in McLean. Begin by baking Middle Eastern flatbread topped with dukkah for a nutty, aromatic bite. Then, create Italian focaccia infused with rosemary and roasted garlic before finishing with pillowy potato dinner...
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Washington, D.C. Cooking Class: Portuguese Feast Washington, D.C. Cooking Class: Portuguese Feast 2 slide Washington, D.C. Cooking Class: Portuguese Feast 3 slide Washington, D.C. Cooking Class: Portuguese Feast 4 slide Washington, D.C. Cooking Class: Portuguese Feast 5 slide Washington, D.C. Cooking Class: Portuguese Feast 6 slide
CHEF’S PLACE

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Savor bold spices and rustic Portuguese culinary traditions. Join Chef Jailyn or one of the talented resident chefs in Alexandria for a Portuguese-inspired cooking class that celebrates bold flavor and tradition. Begin with fiery piri piri chicken, then roll crispy potato croquettes and caramelize Brussels sprouts...
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Chef Jailyn or Resident Chef
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Next Date: Thu, Nov 20th at 1:00PM
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Luxury Experience
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Washington, D.C. Team Building Activity: From Tempura to Sushi: Japanese Favorites Washington, D.C. Team Building Activity: From Tempura to Sushi: Japanese Favorites 2 slide Washington, D.C. Team Building Activity: From Tempura to Sushi: Japanese Favorites 3 slide Washington, D.C. Team Building Activity: From Tempura to Sushi: Japanese Favorites 4 slide Washington, D.C. Team Building Activity: From Tempura to Sushi: Japanese Favorites 5 slide Washington, D.C. Team Building Activity: From Tempura to Sushi: Japanese Favorites 6 slide
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Cooking Classes WITH Chef Najmieh THAT ARE CURRENTLY NOT AVAILABLE

Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 2 slide Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 3 slide Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 4 slide Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 5 slide Washington, D.C. Cooking Class: Five Courses of Seasonal Persian Cuisine 6 slide
CURRENTLY UNAVAILABLE

Five Courses of Seasonal Persian Cuisine

$200
Cooking Class
$200
This exciting class from author and chef Najmieh will delight passionate foodies. Chef Najmieh brings classic Persian cooking and a love of organic, seasonal ingredients to this refined class for food lovers. Chef Najmieh’s course includes a copy of the 25th anniversary edition of her book, “Food of life: Ancient...
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Chef Najmieh
5.0
1 Review
Washington, D.C. (Northwest Washington)
No dates available
 

REVIEWS

Chef Najmieh 's Overall Rating

5.0 / 5

Based on 1 review

Reviews Chef Najmieh received outside of Cozymeal

Peter S.

Peter S.

10/15/18
Chef Najmieh is one of the best Persian chefs in the US. I love her abilities as a teacher to really share her experience and skills with her students and get them closer to Persian cuisine. Highly recommended!
10/15/18
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