Verified chef

5 Reviews

Chef Tony was born in Milan (Italy) to American parents who settled in the Bethesda area in 1973. After completing high school Chef Tony got into the restaurant business after a having a 'vision'. He loved the energy, challenges and the people in the food industry and quickly rose up through the ranks to own his own restaurants. Serving his clients has taken him on many adventures so far, including opening (four) restaurants in multiple states.

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Chef Tony M is not currently offering any experiences

Here are other Cooking Classes in Washington, D.C.

Washington, D.C. Cooking Class: Classic French Kitchen Cooking

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CHEF’S PLACE

Available Today

Here are other Private Chefs Meals in Washington, D.C.

Luxury Experience

Washington, D.C. Private Chef Meal: Exquisite Land & Sea Feast

CHEF TRAVELS TO YOU

Exquisite Land & Sea Feast

$199 each / 5 Courses

Private Chef Meal

$199 / 5 Courses

Savor luxury surf and turf inspired menu with a refined touch of five-star Chef Vasily. For a seasonal inspired twist on American fusion cuisine book an exclusive private chef meal. A five-star Chef Vasily will prepare a gourmet feast for you and your cherished ones to indulge in. Your culinary journey begins...

Next Date: Fri, Jun 19th & other times

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Washington, D.C. Private Chef Meal: Chef's Signature Specialties

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CHEF TRAVELS TO YOU

Father's Day Favorite

Chef's Signature Specialties

$139 each

Private Chef Meal

$139

Enjoy a menu of decadent seafood culinary creations handcrafted specially by Chef Ozzy. In this private chef meal, Chef Ozzy will share his signature dishes crafted entirely from scratch using the freshest seasonal ingredients. This elevated four-course menu is hearty, inventive and full of bold flavor. Begin...

Next Date: Fri, Jun 19th & other times

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Washington, D.C. Private Chef Meal: Normandy Coast Seafood

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CHEF TRAVELS TO YOU

Father's Day Favorite

Normandy Coast Seafood

$129 each

Private Chef Meal

$129

Revel in the fresh flavors of coastal Normandy in this private chef meal. A four-course French seafood dining adventure awaits you, with Chef Bobby as your guide. You’ll enjoy a home-cured bacon, sea scallop and French lentil appetizer before refreshing your palate with a watercress and citrus salad dressed...

Next Date: Sat, Jun 20th & other times

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Here are other Food Tours in Washington, D.C.

Washington, D.C. Food Tour + Drink Upgrade: A Toast to Washington, D.C.

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Food Tour + Drink Upgrade

A Toast to Washington, D.C.

$125

Food Tour + Drink Upgrade

$125

Sip and savor the best bites and beverages as you explore the neighborhood of Georgetown. Elevate your Georgetown food tour with an upgraded drinks package featuring locally crafted kombucha, seasonal cocktails and refreshing local beer. This enhanced experience perfectly pairs history, flavor and signature D.C....

Verified Guide

Guide Shawn or Local Guide

3.4

5 Reviews

Washington

Next Date: Fri, Jun 19th at 11:00AM & other times

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Washington, D.C. Food Tour: A Taste of Washington, D.C.

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A Taste of Washington, D.C.

$89

Food Tour

$89

Find fantastic gourmet flavor waiting around every corner in the historic heart of the U.S. Explore Washington, D.C.’s rich history and vibrant culinary scene on a food tour that blends iconic sights with classic local flavors. Discover how Georgetown’s storied past and evolving tastes come alive through every...

Verified Guide

Guide Shawn or Local Guide

3.4

5 Reviews

Washington

Next Date: Fri, Jun 19th at 11:00AM & other times

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Washington, D.C. Weekend Food Tour: Washington, D.C.'s Top Gourmet Eats

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Weekend Food Tour

Washington, D.C.'s Top Gourmet Eats

$89

Weekend Food Tour

$89

Spend some quality weekend time tracking down the best bites in vibrant Washington, D.C. Spend your weekend discovering the flavors and stories that define Georgetown on a weekend food tour combining history, culture and cuisine. Taste classic dishes in timeless settings surrounded by one of D.C.’s most picturesque...

Verified Guide

Guide Shawn or Local Guide

3.4

5 Reviews

Washington

Next Date: Sat, Jun 20th at 12:00PM & other times

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Here are other Team Building Activities in Washington, D.C.

Washington, D.C. Team Building Activity: Spanish Flavor Extravanganza

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CHEF’S PLACE

Great for Groups of 12-100

Spanish Flavor Extravanganza

$179

Team Building Activity

$179

From paella and tapas to traditional flan, step into the world of Spanish cuisine. Explore the vibrant colors and bold flavors of authentic Spanish cuisine in this team building activity. Working alongside a gourmet chef, you'll master traditional techniques and learn local culinary skills using fresh ingredients....

Verified Chef

Chef Sayeh or Resident Chef

4.6

11 Reviews

Washington (Northeast Washington)

Next Date: Thu, Jun 18th at 3:00PM & other times

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Washington, D.C. Team Building Activity: Hand in Hand for Maki

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CHEF’S PLACE

Great for Groups of 12-20

Hand in Hand for Maki

$145

Team Building Activity

$145

Work together to create authentic maki rolls, learning new techniques in a hands-on setting. Discover a fun and relaxing team building activity through sushi-making. Guided by an expert sushi chef, your group will create high-quality Japanese dishes. Your group lesson includes a spicy yellowfin tuna salad, mixed...

Washington D.C (Northeast Washington)

Next Date: Fri, Jun 19th at 6:00PM & other times

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Washington, D.C. Team Building Activity: Bonding Over Bourguignon

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CHEF’S PLACE

Great for Groups of 12-20

Bonding Over Bourguignon

$145

Team Building Activity

$145

Embrace the collaborative spirit of the traditional French kitchen. This hands-on team building activity unites colleagues while striving toward culinary excellence. With Chef Tiffany to guide you, sharing expertise and encouraging communication and teamwork along the way, you’ll prepare a gourmet menu featuring...

Washington D.C (Northeast Washington)

Next Date: Tue, Jun 23rd at 11:00AM & other times

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Here are other Online Experiences Activities

Online Cooking Class: Intro to Spanish Wine and Tapas

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Cooking Class + Wine Tasting

Fully Interactive

Intro to Spanish Wine and Tapas

$39/Person

Online Cooking Class

$39/Person

Explore the vibrant recipes and aromatic wines of Spain in this online cooking class. Travel across Spain (no passport needed!) in this interactive virtual cooking class with Chef Angela-Michelle. Learn how to craft a variety of Spanish tapas to pair with authentic wines, including traditional pan con tomate. You'll...

Next Date: Thu, Jun 18th, 3:00pm PT/6:00pm ET & other times

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Online Cooking Class: The Venezuelan Kitchen: Arepas Three Ways

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Fully Interactive

The Venezuelan Kitchen: Arepas Three Ways

$59/Person

Online Cooking Class

$59/Person

Learn to make authentic Venezuelan arepas and three traditional fillings live online. Discover the soul of Venezuelan home cooking in this online cooking class led by a top-rated culinary expert with a deep passion for authentic Venezuelan cuisine. Arepas are a cornerstone of Venezuelan culture – eaten morning,...

Next Date: Fri, Jun 19th, 10:00am PT/1:00pm ET & other times

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Fully Interactive

Sweets From Korea

$49/Person

Online Cooking Class

$49/Person

Add a new set of dessert recipes to your baking resume. Surprise guests at your next gathering by joining this fun and interactive online cooking class. Under the guidance of a gourmet chef, you'll practice a variety of techniques while learning how to create authentic Korean desserts. Begin your culinary session...

Next Date: Fri, Jun 19th, 3:30pm PT/6:30pm ET & other times

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Cooking Classes WITH Chef Tony M THAT ARE CURRENTLY NOT AVAILABLE

Washington, D.C. Cooking Class: Closed-Door Cooking Experience

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CURRENTLY UNAVAILABLE

Closed-Door Cooking Experience

$65

Cooking Class

$65

Learn the culinary secrets of a professional kitchen Chef Tony is a Bethesda institution. He's been cooking for over 20 years and believes in fresh ingredients and a family-style welcome. Chef Tony is a people person who loves to chat to customers and welcome them into his kitchen where he effortlessly cooks fresh...

Bethesda (Woodmont Triangle)

No dates available

Washington, D.C. Cooking Class: Closed-Door Cooking Experience for 2

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CURRENTLY UNAVAILABLE

Closed-Door Cooking Experience for 2

$65

Cooking Class

$65

A private tour of the kitchen and a hands-on cooking experience in a professional kitchen You and your partner will see first-hand what it's like to cook in a professional kitchen under an experienced Chef. Chef Tony has owned and operated four restaurants and has more than 20 years of cooking experience. This is a...

Bethesda (Woodmont Triangle)

No dates available

CURRENTLY UNAVAILABLE

Chef Tony's Closed-Door Cooking Experience for 2

Bethesda (Woodmont Triangle)

No dates available

REVIEWS

Chef Tony M's Overall Rating

5.0 / 5

Based on 5 reviews

Reviews guests left for Chef Tony M

Nicole

12/17/16

Cooking intimidates me. I am terrified of being judged by others if I don’t know how to perfectly dice a tomato. I regularly eat at my desk and don’t own a food processor. Yet, I absolutely loved Cozymeal’s class last evening! I attend a Cozymeal cooking class in the D.C. area and it was a delicious blast. Chef Tony got us all to participate in a judgement-free way and gave us some great tips on preparing gourmet dishes in with minimal preparation time. He is all about using rich flavors in his dishes. He helped us prepare branzino, scallops, mussels, Italian paella, roasted bell pepper salad, seafood risotto and some other dishes I’ve totally forgotten because I’m still experiencing a food coma. This class was relaxing, a good bonding experience, and works perfectly as an afterwork event. I was able to learn a lot and eat a lot. I think I might make some of those dishes tonight. Thanks Cozymeal!

12/17/16

Kam

12/17/16

I booked a Cozymeal cooking class in Wash DC taught by Chef Tony and it was an overall awesome experience; very fun and super educational! Chef Tony is the owner of an establishment in Bethesda, MD that serves mainly Mediterranean food. We prepared a number of seafood dishes including shrimp paella, lobster, mussels with bacon and white wine sauce, pan seared scallops, lobster risotto and bronzino that was oven-baked. The ingredients were all super high-quality and Chef Tony shared his cooking tips, was very friendly and attentive, and answered all of our questions. When we had finished cooking, we all enjoyed a great meal that we had all contributed to. What a great idea for a business! I definitely recommend Cozymeal, whether you’d like to learn to prepare a new kind of cuisine or are just looking for a fun activity to enjoy with a friend or partner. I will definitely be booking with them again soon!

12/17/16

Sean

12/17/16

I found Cozymeal along with my friend as we were getting ready for our trip to DC and we participated in a cooking class with Chef Tony. His Italian pasta making class was not only fun but educational, and the pasta was AMAZING! It was an incredible experience and I look forward to booking another class with Cozymeal again soon!

12/17/16

Sam

07/24/16

If you are wondering how a very popular restaurant owner/chef prepares his food in his restaurant kitchen, you should book Chef Tony's cooking class in the Washington DC area. Chef Tony, who specializes in Seafood and Italian cuisine, has been in business for over 20 years and really knows cooking, teaching, and good food in general. His first-class technique, his useful cooking tricks, and his great ability to teach make this a useful, educational, and fun cooking class. I highly recommend Chef Tony. You also get to have behind-the-scenes access to his restaurant kitchen, which is fascinating experience for itself. At last, Chef Tony also explained to us how you can easily make sure you have dinner at the table every night and never have to hear "what's for dinner tonight?".

07/24/16

Brooke

07/07/16

Chef Tony is an institution. He cooks like he was born with a pan in his hand and his kitchen is brimming over with gorgeous, top quality ingredients from lobster to crabs and mussels. Chef Tony has taken the time to deconstruct what is second-nature to him and so is able to pass on details of his cooking process the many other chefs would probably not even recognize - when to turn the fish, when the sauce has the right consistency. This is a tremendous opportunity to learn from a master of his trade. All of the food was exceptional from the fresh tasting Gazpacho to the staggeringly delicious strawberry cheesecake.

07/07/16

Chef Tony M

Classic French Kitchen Cooking

Savory French Kitchen Cooking

Cook Classic Outdoor Cooking Recipes

Exquisite Land & Sea Feast

Chef's Signature Specialties

Normandy Coast Seafood

A Toast to Washington, D.C.

A Taste of Washington, D.C.

Washington, D.C.'s Top Gourmet Eats

Spanish Flavor Extravanganza

Hand in Hand for Maki

Bonding Over Bourguignon

Intro to Spanish Wine and Tapas

The Venezuelan Kitchen: Arepas Three Ways

Sweets From Korea

Cooking Classes WITH Chef Tony M THAT ARE CURRENTLY NOT AVAILABLE

Closed-Door Cooking Experience

Closed-Door Cooking Experience for 2

Chef Tony's Closed-Door Cooking Experience for 2