Chef Sami
Verified chef
Chef Sami has spent the last 12 years traveling around the world, working on yachts and in Michelin-starred restaurants. She finally settled in Marin County and opened up her own specialty croissant business. Her idea for the business was born out of her love of croissants that developed from her years spent in the south of France. She loves creating traditional and exciting new flavors and fillings and looks forward to teaching guests the art of croissant making.
Cooking Classes
Chef Sami is not currently offering any experiences. Here are similar experiences:
Team Building experiences
Chef Sami is not currently offering any experiences. Here are similar experiences:
Food Tours
Chef Sami is not currently offering any experiences. Here are similar experiences:
Cozymeal guest reviews for Chef Sami
Sydney
16 Apr 2015
Chef Sami has a really amazing space for teaching baking classes. I had never seen how a dough sheeter works or observed the lamination process so it was a really cool experience! Plus, Chef Sami is awesome. Her pastries come out looking so professional and tasting even better!