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Chef Saul or Resident Chef in the Americas
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Chef Saul’s pride in Argentinian foods (and tango!) shines through as he teaches the secrets of cooking in a place where beef is king and some of the world’s best wines are produced. He and his partner chefs in Peru, Costa Rica and New Orleans love sharing authentic recipes from their own regional and ethnic cuisines, emphasizing seasonal and local ingredients and traditional techniques.
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REVIEWS
Chef Saul or Resident Chef in the Americas's Overall Rating
Based on 12 reviews
Reviews guests left for Chef Saul or Resident Chef in the Americas
Joanna
02/15/23
Really fun, well-taught class. Thank you!
02/15/23
Bridget
07/01/22
Chef Saul is fantastic! He is a wonderful teacher and a talented chef. It was such a great experience to share authentic cuisine from Argentina and the kit made it super simple and so much fun! I highly recommend his classes!
07/01/22
Reviews Chef Saul or Resident Chef in the Americas received outside of Cozymeal
Scott
07/18/22
The quality of the ingredients shipped were excellent. The chef was so pleasant and accessible- inviting our questions and offering helpful and encouraging feedback. Helpful to hear the questions and observations of others participating in the class. What a fun activity to do with your family and friends. And the result was delicious.
07/18/22
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:

Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.