St. Louis
(LaSalle Park)
Chef Alex
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Verified chef
Chef Alex has expansive culinary expertise that he is ready to share with you. From sous chef to butcher to executive chef, he has covered most bases in the culinary landscape. Chef Alex — who is incredibly knowledgeable in a wide variety of cuisines — is excited to teach you incredible tricks and techniques, and send you home with new skills and an appreciation for cooking.
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Chef Alex is not currently offering any experiences
Here are other Cooking Classes in St. Louis
CHEF TRAVELS TO YOU
New on Cozymeal
$95
Cooking Class
$95
Enjoy an unlikely but incredibly delicious fusion of Italian and Creole cooking. Delight in a unique combination of two culinary styles in this immersive cooking class. Classic flavors and techniques from Tuscany get some added spice with the introduction of Creole seasoning methods and ingredients. Master universal...
Verified Chef
Chef Legina
Serving the St. Louis area
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CHEF’S PLACE
Pop-up Class
$65
Cooking Class
$65
Craft homemade gnocchi and explore pesto with creamy mushroom toppings. Discover the art of making light and delicate gnocchi in this interactive cooking class for a unique twist on Italian cuisine. Chef Legina is eager to divulge her tips for crafting this mouthwatering pasta alternative.
In this class, you'll...
Verified Chef
Chef Legina
St. Louis
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CHEF TRAVELS TO YOU
New on Cozymeal
$75
Cooking Class
$75
Learn how to make the iconic ball-shaped snacks from Japanese cuisine. Explore East-Asian flavors by preparing takoyaki in this immersive cooking class. Chef Jennifer will bring the takoyaki party to your kitchen.
Begin the class by making a classic and savory miso soup. Then, make a variety of takoyaki using a...
Verified Chef
Chef Jennifer
Serving the St. Louis area
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Here are other Private Chefs Meals in St. Louis
Parisian Delicacies
$119
Private Chef Meal
$119
Settle in for a swanky soirée bursting with French charm and decadence. Indulge in a carefully curated French bistro menu with this luxurious private chef meal. Savor classic flavors with a modern flare, starting with mushrooms stuffed with French onion soup filling and overflowing with melted gruyere cheese and...
Verified Chef
Chef Legina
Serving the St. Louis area
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Famous Flavors of the Bayou
$89
Private Chef Meal
$89
Celebrate the boldness that defines Creole cooking with this artfully prepared meal. Enjoy a modern representation of classic New Orleans flavors with this private chef meal. This carefully curated menu represents the vibrant and diverse nature of Creole cooking, starting with a spiced onion and tomato salad with...
Verified Chef
Chef Legina
Serving the St. Louis area
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Caribbean Cuisine
$99
Private Chef Meal
$99
Enjoy a curated experience showcasing the vibrant and diverse flavor profiles of a tropical paradise. Immerse yourself in Caribbean vibes with the aromas and flavors of the tropics with this private chef meal. Enjoy an artistic and modern take on classic dishes, starting with a mixed salad featuring tropical frui...
Verified Chef
Chef Legina
Serving the St. Louis area
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Here are other Team Building Activities in St. Louis
CHEF’S PLACE
Team Building Activity
Classic Pasta and Sauces
$75
Team Building Activity
$75
Discover the art of balancing flavors in pasta cooking with your team. Embark on a team building activity that will transport your group into the heart of pasta making. Chef Legina will teach your team how to craft fresh pasta dough like a seasoned pro.
Then, she'll showcase the art of making a classic marinara...
Verified Chef
Chef Legina
St. Louis (Downtown)
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CHEF’S PLACE
Team Building Activity
Traditional Mexican Cuisine Dips
$75
Team Building Activity
$75
Get ready for a fiesta of flavors as your teams craft their favorite dips. In this delightful team building activity, you'll dive into the world of iconic Mexican dips. Get ready to unleash your culinary prowess as you prepare, chop and blend with your fellow team members.
And to keep things exciting, a friendly...
Verified Chef
Chef Legina
St. Louis
More dates >
CHEF’S PLACE
Team Building Activity
Sushi-Making Contest
$75
Team Building Activity
$75
Chop and roll sushi with your team in a fun, hands-on environment. In this enjoyable team building activity, you'll immerse yourselves in the authentic art of sushi-making. And to spice things up... there will be an exciting competition! To kick things off, Chef Legina will provide a demonstration on how to prepare...
Verified Chef
Chef Legina
St. Louis
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Here are other Online Experiences Activities
Live from Tel Aviv, Israel!
Fully Interactive
Homemade Hummus and Falafel
$39/Person
Online Cooking Class
$39/Person
Virtually join Chef Roxy in Tel Aviv for a truly authentic and one-of-a-kind epicurean experience. In this live interactive online cooking class with Chef Roxy, you will learn how to transform the humble chickpea into two of the most popular Middle Eastern street foods: Hummus and falafel. With Chef Roxy's expert...
Verified Chef
Chef Roxy
Hosted Online
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Live from Florence, Italy!
Fully Interactive
Michelin Star Italian Cuisine
$39/Person
Online Cooking Class
$39/Person
Create a pair of Italian classics from scratch just as a Michelin Star chef would. Join Chef Stefano as he teaches this interactive online cooking class live from Florence, Italy, and learn how to make two famous Italian recipes — homemade gnocchi and tiramisu — from the perspective of a Michelin Star kitchen....
Verified Chef
Chef Stefano
Hosted Online
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Live from Madrid, Spain!
Fully Interactive
World-Famous Spanish Tapas
$39/Person
Online Cooking Class
$39/Person
Get ready to virtually join Chef Carlos in Spain for an unforgettable authentic tapas experience. During this live interactive online cooking class with Chef Carlos, you will learn how to prepare three iconic Spanish tapas right in your own kitchen using fresh, high-quality ingredients and time-honored Spanish...
Verified Chef
Chef Carlos
Hosted Online
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REVIEWS
Chef Alex's Overall Rating
Based on 1 review
Reviews guests left for Chef Alex
Sean
03/04/19
Chef Alex knows what he's talking about. Lots of interesting technique tips while demonstrating a dish like Steak Au Poivre. Like how to warm the peppercorns before grinding to have them release their flavor and oils. Also, what kind of pan to use to sear a filet and then how to baste it with an herb infused butter. The final results were so tasty, too! The crispy outside of the deep fried smashed potatoes was a real treat as was the Bearnaise sauce. His experience in Mexican and South American flavors really came through in his other dishes as well.
03/04/19
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.