Cooking Class - Bistro Basics
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Enjoy a culinary evening at a gorgeous French bistro with Chef Alex.
French bistros are nothing short of spectacular. These cafe-style restaurants always offer up amazing, award-winning dishes, and now is your chance to learn more!
Chef Alex will showcase French dishes that are commonly found in bistros in Paris and other parts of France. Prepare for heavenly course after heavenly course! Learn classic French cooking techniques as you prepare beautiful bistro dishes, including classic French onion soup, savory steak au poivre, a luscious lemon tart, and more, then enjoy your classic bistro meal.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 7
- Meal Courses 4
- Event Duration 3 hours
- Labels Couples, Date Night, French, Gourmet
Reviews guests left for other experiences with Chef Alex
Sean
04 Mar 2019
Chef Alex knows what he's talking about. Lots of interesting technique tips while demonstrating a dish like Steak Au Poivre. Like how to warm the peppercorns before grinding to have them release their flavor and oils. Also, what kind of pan to use to sear a filet and then how to baste it with an herb infused butter. The final results were so tasty, too! The crispy outside of the deep fried smashed potatoes was a real treat as was the Bearnaise sauce. His experience in Mexican and South American flavors really came through in his other dishes as well.
Meet your chef
Chef Alex has expansive culinary expertise that he is ready to share with you. From sous chef to butcher to executive chef, he has covered most bases in the culinary landscape. Chef Alex — who is incredibly knowledgeable in a wide variety of cuisines — is excited to teach you incredible tricks and techniques, and send you home with new skills and an appreciation for cooking.
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