Verified chef

1 Review

Growing up, Chef Eric’s mother taught him the magic of pairing a variety of ingredients to create marvelous dishes. Before she passed away, Chef Eric promised his mother that he would take his passion for food and make it his career of choice. A 2004 graduate of Loretta Paganini’s International Culinary Arts and Sciences Institute, Chef Eric is now a lauded culinary instructor, caterer, private chef, and business owner.

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Cleveland Cooking Class: Steak, Popovers and Brûlée - Date Night

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CHEF’S PLACE

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Cleveland Private Chef Meal: Traditional Italian

CHEF TRAVELS TO YOU

Traditional Italian

$109 each

Private Chef Meal

$109

Celebrate the regional flavors of Italy with this elevated menu by Chef Charlie. In this private chef meal, savor the flavors of Italy with regional ingredients and classic techniques with a touch of modern flair. For your first course, Chef Charlie will prepare bruschetta featuring creamy burrata followed by a...

Serving the Cleveland area

Next Date: Sun, Sep 21st & other times

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Cleveland Private Chef Meal: Seafood Celebration

CHEF TRAVELS TO YOU

Seafood Celebration

$109 each

Private Chef Meal

$109

Explore a chef-curated feast celebrating the bounty of the sea with Chef Charlie. In this private chef meal, enjoy succulent seafood in a variety of dishes that add a gourmet twist to classic preparations from across the country. Start with a seared scallops swimming in a creamy Béchamel sauce. Then, enjoy a...

Serving the Cleveland area

Next Date: Sun, Sep 21st & other times

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Cleveland Private Chef Meal: Sweet and Savory Comfort Fare

CHEF TRAVELS TO YOU

Sweet and Savory Comfort Fare

$109 each

Private Chef Meal

$109

Join Chef Charlie for a sweet, spicy and savory menu inspired by classic comfort foods. In this private chef meal, Chef Charlie elevates traditional comfort dishes with a modern balance of flavors of textures. Begin with teriyaki-glazed spicy sausage and pineapple-jalapeño chutney followed by creamy baked...

Serving the Cleveland area

Next Date: Sun, Sep 21st & other times

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Here are other Online Experiences Activities

Online Cooking Class: Culinary Celebration of Hispanic Heritage Month

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Available Today

Fully Interactive

Culinary Celebration of Hispanic Heritage Month

$29/Person

Online Cooking Class

$29/Person

Commemorate the flavors of a diverse culture by preparing a traditional meal using authentic ingredients. Hispanic Heritage Month comes alive in the form of a delicious feast in this interactive online cooking class with Chef Vivian and Michi. Using a variety of fresh meats, vegetables and seasonings, you'll create a...

Verified Chef

Chef Vivian and Michi

4.9

473 Reviews

Hosted Online

Next Date: Thu, Sep 18th, 6:00pm PT/9:00pm ET & other times

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Online Cooking Class: Authentic Italian Pasta From Scratch

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Live from Madrid, Spain!

Fully Interactive

Authentic Italian Pasta From Scratch

$39/Person

Online Cooking Class

$39/Person

Create a classic Italian meal featuring scratch-made pasta with Chef Carlos. In this interactive online pasta-making class, you'll learn how to make simple pasta dough completely from scratch using only three ingredients. As you cook together, Chef Carlos — who will be teaching live from Spain — will guide you in...

Next Date: Fri, Sep 19th, 3:00pm PT/6:00pm ET & other times

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Online Cooking Class: Japanese Soufflé Pancakes With Crème Brûlée Twist

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Fully Interactive

Japanese Soufflé Pancakes With Crème Brûlée Twist

$49/Person

Online Cooking Class

$49/Person

Discover a French-Asian crossover that makes breakfast a whole new experience. Home bakers can add a new specialty to their line-up thanks to this online cooking class from Chef Stacey. Discover a gourmet French twist on Japanese soufflé pancakes that provides a blast of fusion flavor you'll adore. Follow...

Next Date: Sat, Sep 20th, 7:00pm PT/10:00pm ET & other times

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Cooking Classes WITH Chef Eric THAT ARE CURRENTLY NOT AVAILABLE

Cleveland Cooking Class: Classic Southern Favorites

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CURRENTLY UNAVAILABLE

Classic Southern Favorites

$95

Cooking Class

$95

Take a trip to the South and enjoy some down-home classics with Chef Eric. In this hands-on class with Chef Eric, you will learn the basics of Southern cooking and add a handful of classic Southern recipes to your culinary repertoire. Buttermilk — the secret to many classic Southern recipes — churns up menu...

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CURRENTLY UNAVAILABLE

Flavors of New Orleans

$95

Cooking Class

$95

Join Chef Eric as he guides you through the great flavors and ingredients of Louisiana. In this hands-on class with Chef Eric, you'll learn how to prepare a four-course New Orleans menu. Chef Eric will also teach on the difference between Cajun and Creole cuisines along with the secrets to making a great roux. All...

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CURRENTLY UNAVAILABLE

The Five Tastes of Thailand

$95

Cooking Class

$95

Join Chef Eric on a remarkable and exotic exploration of flavors hailing from Southeast Asia. In this hands-on class with Chef Eric, you'll learn how to prepare a four-course Thai menu featuring both familiar and exotic flavors and ingredients. Chef Eric will also explain the five tastes of Thai cuisine: salty, sweet,...

REVIEWS

Chef Eric's Overall Rating

4.0 / 5

Based on 1 review

Reviews guests left for Chef Eric

Larry

01/28/19

I had the pleasure of attending Chef Eric's cooking class, performed in the very large and bright Cornucopia kitchen and presentation facility. Chef Eric is very professional and knowledgable, but also down to earth and fun to talk to. His Cajun Catfish Tenders with Spicy Remoulade was very tasty, and the Thai Shrimp Curry had a wonderful balance of interesting flavors (coconut milk and chili paste!) and was very tasty, light and smooth. The Chicken and Andouille Sausage Gumbo was a hearty dish with a little kick, but not overpowering. Great comfort food. All in all, everything was quite good, it is a very nice facility for groups both large and small, and Chef Eric made it a relaxing and fun experience. Highly recommend.

01/28/19

Chef Eric

Steak, Popovers and Brûlée - Date Night

Steak and Crème Brûlée - Date Night

Croissant Crafting: Sweet and Savory

Traditional Italian

Seafood Celebration

Sweet and Savory Comfort Fare

Culinary Celebration of Hispanic Heritage Month

Authentic Italian Pasta From Scratch

Japanese Soufflé Pancakes With Crème Brûlée Twist

Cooking Classes WITH Chef Eric THAT ARE CURRENTLY NOT AVAILABLE

Classic Southern Favorites

Flavors of New Orleans

The Five Tastes of Thailand