Cleveland (Kinsman)
4.0
(1 review)

Chef Eric

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Chef Eric
Verified chef
1 Review
Growing up, Chef Eric’s mother taught him the magic of pairing a variety of ingredients to create marvelous dishes. Before she passed away, Chef Eric promised his mother that he would take his passion for food and make it his career of choice. A 2004 graduate of Loretta Paganini’s International Culinary Arts and Sciences Institute, Chef Eric is now a lauded culinary instructor, caterer, private chef, and business owner.
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Chef Eric is not currently offering any experiences
Here are other Cooking Classes in Cleveland
Cleveland Cooking Class: Comforting Spring Dinner Cleveland Cooking Class: Comforting Spring Dinner 2 slide Cleveland Cooking Class: Comforting Spring Dinner 3 slide Cleveland Cooking Class: Comforting Spring Dinner 4 slide Cleveland Cooking Class: Comforting Spring Dinner 5 slide Cleveland Cooking Class: Comforting Spring Dinner 6 slide
CHEF’S PLACE

Comforting Spring Dinner

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Practice simple cooking methods that highlight fresh flavors. Plan an easy, feel-good dinner with this interactive cooking class in Woodmere (Cleveland). Chef Michael or a resident chef will guide you through grilled citrus chicken, butter lettuce and radish salad with green goddess dressing, pretzel rolls with...
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Cleveland Cooking Class: Fresh Spring Pasta Cleveland Cooking Class: Fresh Spring Pasta 2 slide Cleveland Cooking Class: Fresh Spring Pasta 3 slide Cleveland Cooking Class: Fresh Spring Pasta 4 slide Cleveland Cooking Class: Fresh Spring Pasta 5 slide Cleveland Cooking Class: Fresh Spring Pasta 6 slide
CHEF’S PLACE

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Cooking Class
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Learn how to make fresh pasta from scratch in a hands-on cooking class. Make fresh pasta the star of the night in this hands-on cooking class in Westlake (Cleveland). With guidance from Chef Matthew or a resident chef, you’ll prepare pappardelle with lemon, asparagus and Parmigiano-Reggiano with soft eggs, plus goat...
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4.6
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CHEF’S PLACE
Pop-up Class
New on Cozymeal

Craft Bamboo Steamed Dumplings

$75
Cooking Class
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Make perfect bamboo steamed dumplings in this fun cooking class. Discover the art of handmade dumplings in this interactive cooking class with Chef Maribeth. Begin by crafting a pliable dough using rice flour and tapioca starch, learning how to achieve the right texture for rolling and shaping. Then, you'll prepare...
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Chef Maribeth
5.0
1 Review
cleveland
Next Date: Sat, Apr 11th at 5:00PM & other times
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Mother's Day Favorite

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Mother's Day Favorite

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Here are other Online Experiences Activities
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Fully Interactive

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Treat yourself to a remote lesson in the fine art of this beloved French pastry. Fans of Parisian baking will adore this online cooking class from Chef Stacey. During this digital lesson, you will be taught to create a classic bake brimming with authentic French flavor and exciting gourmet spirit! Learn the...
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Mother's Day Favorite
Cooking Class + Wine Tasting

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Online Cooking Class
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Discover perfect food and wine pairings in this virtual cooking class with Chef Angela-Michelle. Join Chef Angela-Michelle as she guides you through an array of appetizers paired with bubbly wines across four courses. First, you'll dive into making a smoked salmon sushi roll. Next, prepare shrimp and pork dumplings...
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Indulge in homemade chocolate bark in this festive online cooking class. Discover how to make indulgent chocolate treats for the holidays in this online cooking class. Join live from your own kitchen as you follow along step-by-step, ask questions in real time and master professional techniques in a relaxed virtual...
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Chef Stacy D.
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Cooking Classes WITH Chef Eric THAT ARE CURRENTLY NOT AVAILABLE

Cleveland Cooking Class: Classic Southern Favorites Cleveland Cooking Class: Classic Southern Favorites 2 slide Cleveland Cooking Class: Classic Southern Favorites 3 slide Cleveland Cooking Class: Classic Southern Favorites 4 slide Cleveland Cooking Class: Classic Southern Favorites 5 slide Cleveland Cooking Class: Classic Southern Favorites 6 slide
CURRENTLY UNAVAILABLE

Classic Southern Favorites

$95
Cooking Class
$95
Take a trip to the South and enjoy some down-home classics with Chef Eric. In this hands-on class with Chef Eric, you will learn the basics of Southern cooking and add a handful of classic Southern recipes to your culinary repertoire. Buttermilk — the secret to many classic Southern recipes — churns up menu...
Flexible booking
Menu
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Chef Eric
4.0
1 Review
Cleveland (Kinsman)
No dates available
 
Cleveland Cooking Class: Flavors of New Orleans Cleveland Cooking Class: Flavors of New Orleans 2 slide Cleveland Cooking Class: Flavors of New Orleans 3 slide Cleveland Cooking Class: Flavors of New Orleans 4 slide Cleveland Cooking Class: Flavors of New Orleans 5 slide Cleveland Cooking Class: Flavors of New Orleans 6 slide
CURRENTLY UNAVAILABLE

Flavors of New Orleans

$95
Cooking Class
$95
Join Chef Eric as he guides you through the great flavors and ingredients of Louisiana. In this hands-on class with Chef Eric, you'll learn how to prepare a four-course New Orleans menu. Chef Eric will also teach on the difference between Cajun and Creole cuisines along with the secrets to making a great roux. All...
Flexible booking
Menu
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Chef Eric
4.0
1 Review
Cleveland (Kinsman)
No dates available
 
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CURRENTLY UNAVAILABLE

The Five Tastes of Thailand

$95
Cooking Class
$95
Join Chef Eric on a remarkable and exotic exploration of flavors hailing from Southeast Asia. In this hands-on class with Chef Eric, you'll learn how to prepare a four-course Thai menu featuring both familiar and exotic flavors and ingredients. Chef Eric will also explain the five tastes of Thai cuisine: salty, sweet,...
Flexible booking
Menu
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Chef Eric
4.0
1 Review
Cleveland (Kinsman)
No dates available
 

REVIEWS

Chef Eric's Overall Rating

4.0 / 5

Based on 1 review

Reviews guests left for Chef Eric

Larry N.

Larry

01/28/19
I had the pleasure of attending Chef Eric's cooking class, performed in the very large and bright Cornucopia kitchen and presentation facility. Chef Eric is very professional and knowledgable, but also down to earth and fun to talk to. His Cajun Catfish Tenders with Spicy Remoulade was very tasty, and the Thai Shrimp Curry had a wonderful balance of interesting flavors (coconut milk and chili paste!) and was very tasty, light and smooth. The Chicken and Andouille Sausage Gumbo was a hearty dish with a little kick, but not overpowering. Great comfort food. All in all, everything was quite good, it is a very nice facility for groups both large and small, and Chef Eric made it a relaxing and fun experience. Highly recommend.
01/28/19
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