Verified chef

1 Review

Growing up, Chef Eric’s mother taught him the magic of pairing a variety of ingredients to create marvelous dishes. Before she passed away, Chef Eric promised his mother that he would take his passion for food and make it his career of choice. A 2004 graduate of Loretta Paganini’s International Culinary Arts and Sciences Institute, Chef Eric is now a lauded culinary instructor, caterer, private chef, and business owner.

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Cleveland Cooking Class: Savoring Paris - Date Night

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Cleveland Private Chef Meal: Traditional Italian

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Celebrate the regional flavors of Italy with this elevated menu by Chef Charlie. In this private chef meal, savor the flavors of Italy with regional ingredients and classic techniques with a touch of modern flair. For your first course, Chef Charlie will prepare bruschetta featuring creamy burrata followed by a...

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Dive into a coastal flavor experience catered especially for you. Forget ordinary dinners because Chef Hendrix is ready make some waves with an unforgettable private chef meal. Bringing years of solid experience in gastronomy and cultural cuisine, Chef Hendrix will prepare you a coastal-inspired feast from...

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Cleveland Private Chef Meal: Luxurious Italian Fare

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CHEF TRAVELS TO YOU

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Luxuriate in an artisan menu that takes you to Rome right in your home. Treat yourself to a voyage through Italy in this private chef meal. Chef Dana is well-versed in the traditions and techniques of Italian cuisine and will prepare a gourmet meal for you in your kitchen. Begin with an authentic appetizer...

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Here are other Online Experiences Activities

Online Cooking Class: A Vegan African Feast

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Available Today

Fully Interactive

A Vegan African Feast

$29/Person

Online Cooking Class

$29/Person

Discover vegan African cuisine with Chef Angela-Michelle through authentic spices and traditional techniques. Chef Angela-Michelle takes you on an African journey in this live and interactive online cooking class. You’ll learn how to use traditional herbs and spices to bring out the flavor and fragrance of East...

Next Date: Fri, Feb 6th, 10:00am PT/1:00pm ET & other times

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Online Cooking Class: Homemade Pasta and Panna Cotta

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Available Today

Live from Rome, Italy!

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Virtually join Chef Davide in Tivoli, Italy for a truly authentic and unique epicurean experience. During this live interactive online cooking class, Chef Davide will join you virtually from just outside of Rome, Italy to teach you how to master two of the most iconic Italian recipes, including silky ribbons of...

Next Date: Fri, Feb 6th, 2:00pm PT/5:00pm ET & other times

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Online Cooking Class: Serving the Spanish Summer

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Serving the Spanish Summer

$39/Person

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Bring a taste of sun-soaked Spain to your table with this chef-led cooking class Paella is one of the world’s most-loved dishes and this online cooking class offers the chance to finally master it at home. Sign up and you’ll be guided by a world-class chef, learning the time-honored traditions and secrets behind...

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Cooking Classes WITH Chef Eric THAT ARE CURRENTLY NOT AVAILABLE

Cleveland Cooking Class: Classic Southern Favorites

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CURRENTLY UNAVAILABLE

Classic Southern Favorites

$95

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$95

Take a trip to the South and enjoy some down-home classics with Chef Eric. In this hands-on class with Chef Eric, you will learn the basics of Southern cooking and add a handful of classic Southern recipes to your culinary repertoire. Buttermilk — the secret to many classic Southern recipes — churns up menu...

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CURRENTLY UNAVAILABLE

Flavors of New Orleans

$95

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$95

Join Chef Eric as he guides you through the great flavors and ingredients of Louisiana. In this hands-on class with Chef Eric, you'll learn how to prepare a four-course New Orleans menu. Chef Eric will also teach on the difference between Cajun and Creole cuisines along with the secrets to making a great roux. All...

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CURRENTLY UNAVAILABLE

The Five Tastes of Thailand

$95

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$95

Join Chef Eric on a remarkable and exotic exploration of flavors hailing from Southeast Asia. In this hands-on class with Chef Eric, you'll learn how to prepare a four-course Thai menu featuring both familiar and exotic flavors and ingredients. Chef Eric will also explain the five tastes of Thai cuisine: salty, sweet,...

REVIEWS

Chef Eric's Overall Rating

4.0 / 5

Based on 1 review

Reviews guests left for Chef Eric

Larry

01/28/19

I had the pleasure of attending Chef Eric's cooking class, performed in the very large and bright Cornucopia kitchen and presentation facility. Chef Eric is very professional and knowledgable, but also down to earth and fun to talk to. His Cajun Catfish Tenders with Spicy Remoulade was very tasty, and the Thai Shrimp Curry had a wonderful balance of interesting flavors (coconut milk and chili paste!) and was very tasty, light and smooth. The Chicken and Andouille Sausage Gumbo was a hearty dish with a little kick, but not overpowering. Great comfort food. All in all, everything was quite good, it is a very nice facility for groups both large and small, and Chef Eric made it a relaxing and fun experience. Highly recommend.

01/28/19

Chef Eric

Savoring Paris - Date Night

Romantic Evening in Paris - Date Night

The Japanese Kitchen

Traditional Italian

Sur & Turf Feast

Luxurious Italian Fare

A Vegan African Feast

Homemade Pasta and Panna Cotta

Serving the Spanish Summer

Cooking Classes WITH Chef Eric THAT ARE CURRENTLY NOT AVAILABLE

Classic Southern Favorites

Flavors of New Orleans

The Five Tastes of Thailand