Cooking Class - Fundamentals of Pasta-Making

10 reviews

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COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Elevate your culinary skills with a hands-on lesson in preparing homemade pasta

In this interactive cooking class, Chef Dana will guide you as you craft a classic pasta dinner. Inspired by traditions of Italian cooking, you’ll transform simple ingredients into a showstopping gourmet meal. The chef will lead you step by step, offering helpful tips along the way. You’ll whip up an elegant appetizer, simmer authentic Bolognese and of course, prepare, roll and cut the dough for your pappardelle pasta. Complement the meal with a fresh salad and classic dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

White Bean Purée

With garlic white bean purée, crushed olives and garlic toast

Homemade Pappardelle Bolognese

With egg based pasta dough, beef Bolognese and fresh Parmesan

Caesar Salad With Homemade Dressing and Fresh Croutons

With crisp romaine, shaved Parmesan, homemade dressing and fresh croutons

Fresh Fruit With Lemon Curd

With fresh berries and homemade lemon curd

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 2
Maximum Guests 4
Meal Courses 4
Event Duration 2 hours
Labels Beginner, Fun, Italian, Pasta Making

Reviews guests left for other experiences with Chef Dana

katie thomas

26 Apr 2024

She was awesome!!! We had the best time and learned a lot.

Anne

22 Apr 2024

This was the most fun ever! There were eight of us for my big 70th Bday. Everyone had a job to do and Chef Dana was amazing. Very low key and so happy to be working with us. Will definitely do it again.

Silvia

16 Jan 2024

Chef Dana's class was all I could have expected. I had a wonderful time. She made me feel welcome and involved and the risotto was delicious!

Reviews Chef Dana received outside of Cozymeal

Taryn

12 Feb 2024

Dana knows how to cater to everyone’s tastes and preferences! She can make anything from any type of cuisine, and she can teach her students in an accessible way. I would recommend Dana to anyone!

Gary

06 Feb 2024

Do you want an enjoyable evening where a Chef creates a truly delicious meal? Then Chef Dana will not disappoint, she creates a tasty masterpiece!

Katie-Lynn

31 Jan 2024

We had a wonderful experience with Chef Dana! We were hosting a large number of out of town family for several days and I was looking to have a healthy meal brought in so that I could relax and enjoy our company. Chef Dana brought in all of the ingredients for a filling, yet feel-good salad bar - complete with different bases, veggies, proteins, cheeses, and other toppings and goodies. It was a hit with all ages, definitely recommend!

Renee

31 Jan 2024

Chef Dana’s meals are delicious and next level dining experience. She is so kind and professional. Loved having her as our chef .

Jill

31 Jan 2024

We had the dinner in Florence prepared by Chef Dana. She shared great stories from her time in Italy. The food was outstanding! We loved the burrata and her handmade cavatelli with sausage was fantastic. The cannolis were the perfect ending. We highly recommend.

Ariel

31 Jan 2024

Chef Dana knows her stuff! Not only is she clean and professional while in your home and knowledgeable about the food and ingredients, she makes for a great experience! She turns your kitchen into a magical Italian restaurant. The smells and flavor take over and you'll already be thinking about your next event with her. The gnocchi is our favorite! She made soft, flavorful pillows of pasta with a delicious sauce to accompany the dish. Everything was absolutely delightful and now we know how to make it for ourselves. Thank you, Chef Dana!

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$ 75 Per person

all-inclusive: 2-hour class, 4-course meal.

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Meet your chef

Chef Dana

Food safety certified

Chef Travels to You

10 reviews

Chef Dana has turned her love of food and culinary creativity into a career as a caterer and cooking instructor. She's earned her stripes in locales around the world, including studying in Italy and performing as Sous Chef in Spain. She's also served as Executive Chef among music luminaries at the Rock and Roll Hall of Fame. It's this eclectic experience that Chef Dana brings to students in her lively cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Dana will travel to guests within Cleveland for this experience.

This experience is also available in the following markets:

Akron