Team Building Activity - An Italian Experience

Explore the culinary delights of Italy and the Mediterranean with your colleagues.

In this Italian team building class, you’ll work alongside your colleagues to prepare unique and satisfying dishes from Italy and Spain, from antipasta to handmade pasta and slow-cooked beef to a sweet, decadent dessert.

Chef James, a talented chef committed to sourcing the highest quality local ingredients, will guide you and your team through an interactive culinary lesson bound to be the most delicious and fun team bonding activity you’ve ever experienced.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 4
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Corporate, Gourmet, Group, Italian, Pasta Making

Cozymeal guest reviews for this experience

Alexia L.

Alexia

10 Jun 2022

Thanks so much for the intimate and unique experience, our whole group had a fantastic time and felt truly "at home". Having attended other cooking experiences, this one definitely showcases the personality and style of your chef in a setting that let's you and your party connect with your surroundings in an awesome way.

Alyce G.

Alyce

17 May 2022

The food and experience was lovely! I had hoped we would be involved in all the courses, not just the pasta, but perhaps that was my mis-read of activity. James is very nice and knowledgable and we would recommend for a great intimate team event

Vanessa G.

Vanessa

11 Feb 2020

Chef James' food was fantastic. He was very flexible when we needed to shorten the evening and when accommodating dietary restrictions. It was a great balance of relaxed and hands on and I personally can't wait to make the recipes he taught us. I would recommend his experience to anyone and I would definitely go back if I am ever in SF again.

$ 149 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.


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Meet your chef

Chef James
Chef James Verified chef
Food safety certified

Chef James' true passion in life is cooking. There's almost nothing he loves more than throwing dinner parties and curating wonderful and creative dishes completely from scratch. He offers a variety of cooking and catering services, including cooking class parties, private dinners and catered events, and features Italian and Spanish-inspired dishes of the highest quality, using locally grown and artisan ingredients.

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