Pescatarian Cooking Classes in San Diego
Delve into the art of cooking all manner of pescatarian fare with chefs that are excited to share their expertise with students. You will enjoy a learning atmosphere that is warm and welcoming, so you can concentrate on preparing and then indulging in each dish that you create. Whether you’d like to explore succulent ahi tuna tartare or delectable California rolls, there is an experience for you. Book one of these San Diego pescatarian cooking classes today!
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
Learn hands-on skills from your city's best chefs.
Customize menus for every craving, diet or preference.
Cancel or reschedule up to 48 hours before your class.
In-person or online.
Fresh Baja Coastal Cuisine
The Art of Sushi Classics
Gluten-Free Gourmet Dinner
Mexican-Asian Fusion Fare
The Simplicity of Sushi
Californian Cuisine at a Winery
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Mastery of Seafood
Catalina Offshore Seafood
Flavorful Seasonal Fish
Traditional Flavors of the Mediterranean
Fine California Cuisine
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