Private Chef - Elegant Feast From France

30 reviews

Share Event

Julia Child's Beouf Bourgingnon With Herb Butter Noodles

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask

Social Distancing Friendly

Savor a gourmet French feast prepared by Chef Rebecca.

Take a culinary tour through the French countryside with Chef Rebecca in this four-course private chef experience. Begin with a silky Jerusalem artichoke purée topped with seared scallops and a thyme oil drizzle, and an elegant haricots verts and potato salad with a Champagne vinaigrette. The main course features Julia Child's classic beef bourguignon bursting with flavors of cognac-glazed mushrooms, pearl onions and Burgundy wine. End your feast with simple mixed berry tartes.

Seared Scallops and Jerusalem Artichoke Purée

With cream, thyme and extra virgin olive oil

French Haricots Verts and Potato Salad

With bibb lettuce and Champagne vinaigrette

Julia Child's Beef Bourguignon and Herb Butter Noodles

With red wine, bacon, mushrooms, carrots and pearl onions

Mini Mixed Berry Tartes

With strawberries, blueberries and a sugar glaze

Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.

Minimum Guests 2
Maximum Guests 15
Meal Courses 4
Event Duration 3.5 hours
Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients

The service

The cooking

The washing up

Cozymeal guest reviews for this experience

Sam

14 Aug 2022

This was a wonderful experience. I really liked the food and the chef also cleaned up afterwards.

Cozymeal guest reviews for other experiences with Chef Rebecca

Nelson

16 Jan 2023

Rebecca was amazing. We had such a great experience and the food was fantastic. I would recommend to anyone to visit her and enjoy the experience with her. We travelled from Canada to California and feel we were very lucky to have met her. Thanks so much.

Agustin

04 Jan 2023

Chef Rebecca was amazing and very welcoming to her home. She was very patient and I learned tips and how to make a French Brie cheese with an apple compote. The experience was really good for my wife and I. The French Fare dinner was delicious and I learned to make a Ratatouille! Thank you, Chef Rebecca!!

Jake

19 Dec 2022

We had the best time cooking with Chef Rebecca! She was so knowledgeable and patient and helped us cook an incredible meal! She was amazing.

Hunter

18 Dec 2022

Chef Rebecca was wonderful and very personable. We immediately felt welcomed in her beautiful home. She was quick to put us to work and engage us in making our meal. Everything was delicious and fun to make. Chef Rebecca really made the night a wonderful experience and I would recommend it to anyone looking for an entry level class.

Parnaz

19 Nov 2022

She was very kind, but unfortunately did not have any experience with working a pizza oven and I had told her in advance that we would be using a pizza oven.

Jake

15 Nov 2022

My wife and I really enjoyed the cooking class. Chef Rebecca was a really good host, pleasant, and gave us some good cooking tips. Most importantly the food was excellent!

Darlene

15 Oct 2022

Very expensive and each person got to do one thing. More of a dinner than a cooking class. Very disappointed.

Gehrig

19 Sep 2022

Absolutely stellar evening. Food was great, Rebecca is awesome, fantastic evening.

Jacques

18 Sep 2022

Rebecca was personable and fun! The class was simple and the result was delicious! I look forward to recreating the experience with friends and family with confidence!

Maximus

10 Jul 2022

Great energy and so sweet.

Lena

24 Jun 2022

While the chef is very friendly and has a nice home, that is not exactly what I expected nor paid for. I did not make all that is mentioned in the advertisement. My husband and I made guacamole, beef and potatoes, the tortillas for the tacos, and was shown how to make the cinnamon sopapilla's. We did not make cilantro lime rice, avocado crema, nor frijoles borrachos. The event duration was about an hour. Do you typically make only certain parts? If so that should be mentioned when paying. I feel ripped off. Also, the pictures of the food shown in the gallery for the Classic Mexican Street food depict a tortilla being made in a tortilla press, but we fried tortilla's from the store. That is very misleading. There was no "avocado crema" served with the tacos, just the guacamole we made so they were very dry and untasty. The cinnamon honey sopapilla's did not have honey as shown in the gallery as well. The chef fried the tortilla chips and shook them with sugar and cinnamon, no honey drizzle. I'm very confused as to how a menu can be shown that isn't followed. This class is for people who REALLY can't cook, like at all. Save your money and watcha YouTube video.

Natalie

10 Jun 2022

Our experience with Chef Rebecca was wonderful! Chef was very friendly, organized, and knowledgeable. The food was amazing and we learned cool new cooking tricks throughout that we will able to apply to other recipes in the future! Would definitely recommend one of her 6 courses!

Vlad

08 May 2022

We enjoyed the class and picked up useful tips for making delicious meals.

Sophia Cleugh

03 May 2022

Chef Rebecca was wonderful! Her instruction was great, the food was DELISH and we got leftovers! Would recommend for anyone in the LA area. Super easy to get to is you live on the west side.

Rod

02 Apr 2022

Great experience Rebecca!!! Thank you for inviting us in to your home! The food and the ambiance was definitely top notch. Would you please be so kind as to send us the recipes from last night??? Thank you again!

Robyn

28 Mar 2022

Chef Rebecca was wonderful! She made our whole family feel a part of the cooking class and taught my two teenagers some excellent cooking skills. Her recipes were easy to follow, and the food we cooked was delicious. I would highly recommend her to anyone looking for a fun family activity in the kitchen.

dan

12 Mar 2022

Rebecca is great. She is fun and that is most important. Second, she makes yummy food.

Kelly

21 Feb 2022

We had an amazing time with Chef Rebecca! She was a gracious host and we learned some great tips while having fun meeting new friends. A fun way to celebrate my hubby's birthday! Thanks so much, we will definitely do this again!

Lisa

05 Feb 2022

Chef Rebecca was amazing! Personable and welcoming- and a wonderful culinary expert! She prepared a special vegan menu for us that was delicious.

Melissa

04 Feb 2022

Rebecca was absolutely great! We had so much fun with her and learning her Dani’ family’s recipe. Although our group loves to cook on our own, we all picked up some helpful tips to add to our cooking skills bank. Highly recommend Rebecca and would love to take another class with her again!

Bobby

09 Jan 2022

Chef Rebecca was a delight and we really enjoyed our experience. Thank you Rebecca.

Mary

05 Jan 2022

Amazing night! Rebecca was super accommodating and extremely communicative prior to arriving. The menu was perfectly curated and her wonderful personality aided to the lovely backdrop for dinner. Flavorful and vibrant, each dish in our 3 course meal was a treat. I’m not a sweets fan but the poached pear was the best dessert I’ve had in years. I would absolutely recommend Rebecca! Thank you for the experience!

Bridget

06 Dec 2021

Chef Rebecca was wonderful! She is extremely knowledgeable and passionate about cooking. She was such a good teacher and kept us engaged the entire time. We had so much fun learning new cooking techniques. I highly recommend Chef Rebecca to anyone in the LA area that’s looking for a great culinary experience!

Guest reviews for Chef Rebecca

Katie

08 Dec 2021

Would highly recommend! I’ve never had a dish from Chef Rebecca that I didn’t like.

Angie

08 Dec 2021

Chef Rebecca’s food is a tonic to the spirit. You can feel the love that goes into each dish and sense that it is prepared with a great deal of intention.

Rhiannon

08 Dec 2021

Delicious! Delicious! Delicious! Every dish is seasoned and spiced to perfection!

Monica

08 Dec 2021

Customer service is key and Chef Rebecca always goes above and beyond with every recipe.

Kellie

08 Dec 2021

Thank you, Chef Rebecca, for creating such an excellent service for groups and families!

Chrissy

08 Dec 2021

We found Chef Rebecca through one of her local cooking classes which we loved! Her food is deeeeliciois! Fresh ingredients, good service and fairly priced!