Private Chef - Rustic Tuscan Countryside Fare
Enjoy an authentic gourmet meal straight from Tuscany with Chef Rebecca.
Chef Rebecca will transport you to the heart of Tuscany with this gourmet private chef experience. Enjoy brown butter crostini bruschetta with basil pesto and an aged balsamic glaze before diving into a classic Caesar salad with homemade garlic herb croutons. Chef Rebecca will prepare authentic chicken piccata cooked in a light white wine and caper beurre blanc sauce over angel hair pasta for your entrée, and traditional tiramisu for dessert.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 4
- Event Duration 3.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time
Cozymeal guest reviews for this experience
12 Mar 2022
Rebecca is great. She is fun and that is most important. Second, she makes yummy food.
Cozymeal guest reviews for other experiences with Chef Rebecca
05 Mar 2023
This was a birthday present for a friend. The recipes were easy to follow. The meal was delicious. It was fun to cook with others and to get to know them a little during the meal. We had a fabulous time!
17 Feb 2023
Awesome experience! Chef Rebecca was so cool and down to Earth. She made the experience awesome. Can't wait for her Hawaiian class to start
$ 99 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
Meet your chef
Born and raised on the island of Maui, Hawaii, Chef Rebecca’s culinary tastes are influenced by the mix of cultures on the island and her own Hispanic roots. She’s traveled the world preparing meals in destitute communities and has also spent time in five-star kitchens. Chef Rebecca now uses skills learned from women around the globe to cook delicious and nutritious meals, infusing aloha (love) into every aspect of her menus.
The Cozymeal Protection®
Chef Rebecca will travel to guests within Los Angeles for this experience.