Private Chef - A Taste of Ancient Greece

Get ready to travel through time to enjoy authentic ancient Greek fare with Chef Maria.

In this private dining experience, Gourmand award-winning Chef Maria will prepare for you an authentic four-course menu of classic Greek dishes hailing both from mainland Greece and the islands using only the freshest organic ingredients found in Greek cuisine. Some of the dishes you can look forward to enjoying during this experience include spanakopita, lemon chicken, loukoumades, and more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 18
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Maria

Donna S.

Donna

30 Dec 2019

I was never notified by Cozymeal that the class was cancelled. We had driven over an hour to get there. Chef Maria was very nice and contrite but she wasn’t given a method to contact us by Cozymeal. It was a major inconvenience and I don’t think I would book through Cozymeal again. They have done nothing so far to make things right.

Marvin L.

Marvin

29 Oct 2019

Chef Maria was a wonderful guide to Greek cuisine! The food was amazing, and everyone had a great time. We chopped herbs, made doughnuts, and everyone had plenty to eat. I’d do this again! The entire team had a great time.

Greg B.

Greg

23 May 2019

Chef Maria's Greek cooking class was incredible! Start to finish, she was attentive, creative, and offered unique wisdom from her homeland. If you're looking for a class for a group large or small, do not hesitate to book Chef Maria!

Meet your chef

Chef Maria
Chef Maria Verified chef
Food safety certified

Chef Maria is an award-winning author, culinary instructor, motivational speaker, and a health and wellness coach. She's been featured in The New York Times and on The Today Show, and has offered classes at prestigious venues, including The Natural Gourmet Institute. Chef Maria spent several years traveling and studying in Greece, and emphasizes the health and healing properties of ancient Greek cuisine in her cooking classes.

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