Private Chef - Signature Steak Menu

Fans of steakhouse dining can savor a satisfying spread from salad to dessert.

In this gourmet private chef experience, Chef Kenneth will curate, prepare and serve a decadent menu of classic and modern steakhouse favorites. Begin by enjoying an earthy roasted beet salad with arugula and goat cheese croutons, then sink your fork into a perfectly cooked steak sided by butternut squash purée. After tasting crispy rice topped with fresh seafood, you'll end with strawberry jam panna cotta for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for other experiences with Chef Kenneth

Emma

Emma

21 Dec 2023

Everything was delicious and accessible, and we couldn't believe we made sushi ourselves! Chef Kenneth was friendly, helpful, fun and extremely knowledgable about Japanese cuisine. A truly memorable experience.

Marcelo

Marcelo

14 Nov 2023

Chef Kenneth is very good at cooking. Such a fun class!

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

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Michelin-starred Chef Kenneth has brought his talents to some of the finest restaurants in New York City. After receiving his diploma from The French Culinary Institute, he began an adventure in cuisine that led him from line cook to sous chef to executive chef, with stops at James Beard award-winning restaurants along the way. Sharing his skills with aspiring cooks helps Chef Kenneth keep his own epicurean talents finely tuned.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Kenneth will travel to guests within NYC for this experience.

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