Online Cooking Class - Instagram-Worthy Plating 101

Virtually join Chef Carlos in Spain for an interactive, Instagram-worthy culinary experience like no other.

During this live interactive online cooking class with Chef Carlos, you will learn how to plate an Instagram-worthy three-course meal using in a non-traditional, minimalist method that shines a spotlight on the high-quality ingredients you will be using. Some of the recipes you can look forward to mastering in this class include a fennel and pear salad with dates and brie, pork loin with wild mushrooms, and more!


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Couples, Fun, Group, International Chefs, International Chefs, New American

Ingredients


Fennel bulb
Small pear
Dates
Honey
Salt
Black peppercorns
Olive oil
Apple cider vinegar
Brie cheese
Walnuts
Fresh fennel or dill for garnish
Pork loin
Wild mushrooms
Butter
Wine
Shallots
Fresh garlic
Bay leaf
Sugar
Pine nuts
Fresh thyme
Yellow mustard
Limes
Asparagus
Greens for garnish
Strawberries
Crème fraîche
Caster sugar
Madras curry powder
Flowers for garnish

Kitchen Equipment


Three cutting boards
Mandolin
Several bowls
Ingredient containers
Several large round plates for plating
Small round plate
Strainer
Several knives
Ice
Vegetable peeler
Oven
Two nonstick pans
Pot
Extremely fine mesh sieve
Piping bag with round tip
Whisk

Cozymeal guest reviews for this experience

Phyllis M.

Phyllis

24 Oct 2021

Chef Carlos did a great job with our class. Y He gave clear instructions, checked our food preparations and provided lots of good information about how to prepare the dishes and how to create good looking plating of the food. I really enjoyed the class.

Rosemary

Rosemary

24 Nov 2020

Learned a new way of cooking Pork Loin...It was so delicious, juicy and tender. Love it...!!!

Cynthia W.

Cynthia

01 Oct 2020

Chef Carlos was amazing. I really enjoyed his class. He is so organized, thorough, patient and detail oriented. A great teacher and the food was delicious.

Local Grocer Delivery Available!


$ 39 Per device

75-minute class hosted on Zoom. Tax included.

Live from Madrid, Spain!


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Meet your chef

Chef Carlos
Chef Carlos Verified chef

With more than a decade of culinary experience as a head chef, private chef and executive chef in Denmark, Turks and Caicos, Venezuela and Spain, Chef Carlos is a skilled and personable multilingual chef with a penchant for crafting incredible recipes. He has a wide range of culinary techniques and tips under his belt, and is a master at creating a warm and welcoming environment for guests, as well as crafting seasonal menus featuring high-quality ingredients.

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