Cooking Class - Weeknight Greek Night
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Learn how to incorporate Greek night into your weekly dinner routine with these Herculean dishes.
Your family will adore you like a Greek god or goddess once you master three remarkable family favorite Greek recipes in this hands-on class with Chef Neena. Not only do these recipes come together easily, but they also pack an unbelievable amount of awe-inspiring flavors.
You'll begin by handcrafting versatile beef meatballs to be served with a cool tzatziki sauce. Next, you will learn the secret to lamb and chickpea tagine — a thick, aromatic stew of meltingly tender lamb and chickpeas. For dessert, a traditional, creamy, and surprisingly healthy rice pudding.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Date Night, Fun, Group, Mediterranean
Reviews guests left for this experience
Philip
12 Jul 2018
Chef Neena's passion for spices made me appreciate curry in a whole new way! I can't stop thinking about her Lamb Tagine!!
Reviews guests left for other experiences with Chef Neena
Nissy
28 Sep 2019
An absolutely incredible experience! A must-try for anyone interested in learning how to cook with the incredibly talented and kind-hearted Chef Neena. Her beautiful home overlooking the Calabasas and Malibu hills is an experience on its own. Chef Neena taught us tricks and tips as she let us be as engaged as we wanted to be and we got to keep her renowned cookbook so we weren't scrambling to take notes in between. We were lucky to be joined by her sweet mom and her lovely family that joined in on the fun throughout. Our bride-to-be and the rest of us ladies will treasure this experience and implement Chef Neena's recipes for time to come!
Whitney
22 Jan 2019
This was an amazing experience! Neena was great and really made cooking this kind of food less intimidating. Everything was so tasty and we will definitely be doing this again! Thanks Neena <3
Meet your chef
Chef Neena’s world has always revolved around the rich culinary traditions of Northern India. She grew up in the kitchen of her family’s Indian restaurant in London, which was well known for its neighborhood feel and flavorful home-style cooking. Now, Chef Neena is teaching and sharing the food that has been at the heart of her family’s kitchen for generations so that it can be discovered and enjoyed by everyone.
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