Chef Pierre C.
COOKING CLASS $135/person
French Asian Fusion
- Thu, Jul 30 • 5:00 PM +More Dates
- 4 to 10 guests
- 4-course meal Date night favorite
- Travelling to guests in South Bay Los Angeles, West Los Angeles, Hollywood Area, Santa Monica
Cooking Class - For the Love Of Seafood
With Chef Jace
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Booked 240+ times
Chef Pierre C.
COOKING CLASS $125/person
Traditional Pasta With a Twist
- Thu, Jul 30 • 5:00 PM +More Dates
- 4 to 10 guests
- 4-course meal Date night favorite
- Travelling to guests in South Bay Los Angeles, West Los Angeles, Hollywood Area, Santa Monica
$115 PER PERSON
UNAVAILABLE
all-inclusive: 2-hour class, 4-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Jace
Inglewood
Verified Chef
When it comes to food passion, Chef Jace has it. He graduated high school at age 16 and was the youngest person to be accepted into the Louisiana Culinary Institute. Chef Jace has done it all, from working in food trucks to five-star restaurants — even holding the title of culinary chef assistant at Walt Disney World Resort. He specializes in Cajun and Southern-style cuisine, and continues to be very passionate about cooking.
Chef Highlights
Taught 150+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Sail away on a seafood-inspired journey of your dreams with Chef Jace.
Chef Jace draws upon his vast culinary experience to present a seafood adventure that will please all of your senses.
If red meat is not your thing, no need to worry! In this class, Chef Jace will provide you with fresh ideas on how to prepare succulent seafood. From crab salad to pan fried snapper and so much more, you will reach new heights with the amazing seafood preparing techniques you are guaranteed to learn. Treat your palate to some delightful seafood dishes as you admire your newfound culinary skills.
If red meat is not your thing, no need to worry! In this class, Chef Jace will provide you with fresh ideas on how to prepare succulent seafood. From crab salad to pan fried snapper and so much more, you will reach new heights with the amazing seafood preparing techniques you are guaranteed to learn. Treat your palate to some delightful seafood dishes as you admire your newfound culinary skills.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 14 people
INCLUDES
4-course meal + all ingredients
Location
Inglewood
Venue
At the chef’s place At your place
DURATION
2 hours
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Jace
Inglewood
Verified Chef
When it comes to food passion, Chef Jace has it. He graduated high school at age 16 and was the youngest person to be accepted into the Louisiana Culinary Institute. Chef Jace has done it all, from working in food trucks to five-star restaurants — even holding the title of culinary chef assistant at Walt Disney World Resort. He specializes in Cajun and Southern-style cuisine, and continues to be very passionate about cooking.
Chef Highlights
Taught 150+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
Eli W.
Chef Jace was insightful, entertaining, and welcoming! This exceeded all of our expectations and more. The environment at the restaurant is incredible and he is helpful yet hands off in order to truly let you prepare your meal. Chef Jace teaches you meals you can continue to cook at home. I can't say enough about our experience and they'll have a brunch customer for quite some time.
Jada A.
This was so much fun! Chef Jace led us in preparing a delicious seafood meal. The chef was knowledgeable and friendly; he made this an enjoyable class. I would recommend this experience to anyone. The only thing that I would change is that I would have liked the chef to have us prepare the entire meal ourselves. Unfortunately, that was not possible as some parts had to be made in advance due to the menu. Still, I learned quite a bit that I am eager to try out this weekend. Give this a go. You won't be disappointed.
Verified guest reviews for other classes with Chef Jace
Yvonne
Booked the class New American With a Cajun Twist with Chef Jace in Inglewood
Amazing and Fun Experience!
Shawna C.
Booked the class New American With a Cajun Twist with Chef Jace in Inglewood
Awesome
Cheryl C.
Booked the class Not Your Mama's Tapas with Chef Jace in Inglewood
Our cooking session with a Chef Jace was so much fun. He was so knowledgeable in the cuisine we selected- Not Your Mama’s Tapas. Chef Jace was so personable, passionate, patient and humorous. I went to his session not knowing what to expect. I must say, I was pleasantly surprised. I learned a few tricks in the kitchen. The food was delicious. I would take a seat at Chef Jace’s table anytime. I would highly recommend having a session with a Chef Jace. He will most definitely see our group again in the very near future. Bravo Chef Jace....see you soon for an encore!
Tiffany L.
Sharon C.
Stephanie R.
Rosario J.
Amanda L.
Mrs. W.
Carrera G.
Reviews Chef Jace received outside of Cozymeal
Kirsten
Chef Jace is beyond creative. Excellently made, delicious and inventive, you will not be disappointed. A great teacher with excellent work-arounds for meals that may seem out of reach for some, he can create beauty from anything.