Cooking Class - Breakfast Bread Bonanza

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Create impeccably delicious breads from scratch to shine as the star of any breakfast spread.

In this hands-on bread-making class, Chef Maggie will guide you through the proper preparation of three of the most classic breakfast bread staples: challah, English muffins, and bagels.

Begin by learning how to create the subtle sweetness and crowd pleasing plait signature to a classic challah loaf. Then, Chef Maggie reveals the secret to making the perfect English muffins, complete with craggy dips begging to hold pools of melted better. Lastly, you will shape, boil, and bake chewy, complex bagels with a crackly thin crust and soft, fluffy interior.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Couples, Fun, Group, Singles

Cozymeal guest reviews for other experiences with Chef Maggie

Phi H.


06 Aug 2018

The experience was great! We made a bunch of different rolls and got to be a little creative with them. We left feeling like we learned a lot and with a lot of food. Would definitely recommend this to anyone!

Phi H.


06 Aug 2018

We had such a great time with Maggie! She's easy to get along with, is great at teaching, offered us a bunch of tips/shortcuts for making sushi or cooking in general. She made the experience a lot of fun. Also, we got to take home a boatload of leftovers which was awesome!

Tere S.


02 Jun 2018

Lots of fun

Meet your chef

Chef Maggie
Chef Maggie Verified chef
Food safety certified

A caterer, instructor and private chef, Chef Maggie has found herself continuing her culinary journey in Denver. After living in Spain, Chef Maggie developed a deep passion for food. She completed the American Culinary Federation Chef Apprenticeship program and has since focused on building her toolbox of culinary skills. Now, Chef Maggie offers her unique and culturally inspired skill set in cooking classes that awaken the senses with comfortable menus that also evoke curiosity and surprise.

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