Cooking Class - Fun and Creative Sushi

Take your sushi experience to a new, entertaining level with Chef David.

Chef David knows that cooking should be fun. Join him for a sushi class that is anything but traditional!

Take your sushi knowledge up to a level that will make you grin. This class is great for both adults and kids, as it actively entertains sushi lovers of all ages. Chef David shows you how to make sushi into cute characters, including onigiri pandas, inari teddy bears, spam musubi monsters, and more. Each guest goes home with their own sushi mold to recreate their favorite sushi characters at home.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Asian, Fun, Japanese, Sushi Making

Cozymeal guest reviews for this experience

Raemi G.

Raemi

11 May 2018

Chef David was great! The team really enjoyed him and loved the event. Thank you so much for jumping in last minute and ensuring that our even was successful!

Julie K.

Julie

19 Dec 2017

5 Stars for Chef David! Chef David was great - interactive, fun, and provided lots of info. Totally kept the team engaged. The venue was a bit lackluster - with little ambiance. Would be great if this class was offered in an environment that matched the food and chef! Overall, we had a lot of fun and it was great for team building! Highly recommend!

Cozymeal guest reviews for other experiences with Chef David

Vanessa G.

Vanessa

11 Feb 2020

Chef David created a great environment for our group. He taught everyone some new kitchen tricks, and everyone thought the food tasted amazing. He was flexible when we needed to shorten the evening without sacrificing the quality of the experience.

Meet your chef

Chef David
Chef David Verified chef
Food safety certified

Chef David draws upon his vast culinary experience to offer unique, engaging classes for those looking to expand their cooking expertise. Most recently an executive chef, Chef David has worked at Michelin-starred and James Beard award-winning restaurants across the U.S. He knows first and foremost that cooking should be fun and enjoyable. Join him for entertaining classes that are anything but traditional!

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