Cooking Class - Craft an Ethiopian and Eritrean Feast

Name: Cooking Class - Craft an Ethiopian and Eritrean Feast
Brand: Cozymeal
SKU: 70814
Price: 149 USD
Availability: InStock
Rating: 5 (1 reviews)

1 review

1 review Save

Share Event

Cooking Class Craft an Ethiopian and Eritrean Feast

$ 149 Per person

all-inclusive: 2-hour class, 4-course meal.

Give as a gift

Gift card can be used for any experience or cookware

What You'll Do

Explore rich Ethiopian flavors while preparing delicious tibs and spicy lentils.

Dive into the rich, aromatic traditions of Ethiopian and Eritrean cuisine in this hands-on cooking class with Chef Mimi. From berbere-spiced sambusas to slow-sautéed tibs and fragrant lentils scooped with traditional injera, this culinary session offers a genuine immersion into one of the world's most distinctive and communal food cultures.

The menu to be crafted by you moves through a bright tomato and onion salata, crispy sambusas, beef or chicken tibs finished with berbere and niter kibbeh and a classic misir and gomen – spiced red lentils alongside garlicky Ethiopian-style spinach. The evening closes with a warm Habesha tea service with cinnamon, clove and cardamom alongside freshly baked himbasha bread. Book your spot today.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Tomato and Onion Salad

With tomatoes, red onions and lime

Sambusas

With berbere-spiced crispy pastries

Beef or Chicken Tibs

Veggie option available

With beef or chicken, onions, peppers, garlic, rosemary, berbere and niter kibbeh

Misir and Gomen

Spiced Red lentils and Ethiopian-style spinach

With red lentils, spinach, garlic and ginger

Habesha Tea Service

With spiced tea, cinnamon, clove, cardamom and himbasha bread

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 50
Meal Courses 4
Event Duration 2 hours
Labels African, Date Night, Fusion, Organic

Meet your chef

Chef Mimi

New on Cozymeal

1 review

Chef Mimi is an experienced culinary instructor with a deep passion for Ethiopian and Eritrean cooking. She has taught in community education programs throughout Minnesota and led hands-on workshops across the Midwest and Southwest. Known for her warm, knowledgeable teaching style, she helps guests explore traditional flavors, techniques and ingredients with confidence. Her culinary background also includes Mediterranean, Asian and Southern cuisines, adding versatility and depth to every class she leads.

View all of Chef Mimi's Experiences

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)