Cooking Class - Foundations of Thai Cuisine

$ 129 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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What You'll Do

Build your confidence in building Thai flavors!

This fun Thai cooking class with Chef Michael focuses on the foundational flavors and techniques of Thailand. You’ll be guided through each step and discover the sweet, spicy and savory elements that Thai cuisine is known for.

 

Begin by perfecting the art of fresh rolls filled with shredded vegetables and herbs. Craft a creamy peanut sauce to dip your rolls in, then prepare a fragrant Panang curry with tender beef served with rice. Finish with forbidden black rice cooked in coconut milk, served with fresh mango for a naturally sweet dessert. Register for this lesson today!



Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Date Night, Fun, Singles, Thai

Meet your chef

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1 review

Chef Michael is a culinary instructor with nearly a decade of experience leading hands-on cooking classes and demonstrations for home cooks. With a background in catering and private culinary events, he brings strong skills in menu development, guest engagement and global cuisine techniques. Known for his supportive and collaborative teaching style, Chef Michael creates organized welcoming cooking experiences that help guests build confidence while refining their culinary skills.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Michael will travel to guests within Minneapolis for this experience.

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What You'll Do

Build your confidence in building Thai flavors!

This fun Thai cooking class with Chef Michael focuses on the foundational flavors and techniques of Thailand. You’ll be guided through each step and discover the sweet, spicy and savory elements that Thai cuisine is known for.

 

Begin by perfecting the art of fresh rolls filled with shredded vegetables and herbs. Craft a creamy peanut sauce to dip your rolls in, then prepare a fragrant Panang curry with tender beef served with rice. Finish with forbidden black rice cooked in coconut milk, served with fresh mango for a naturally sweet dessert. Register for this lesson today!



Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Adult, Asian, Date Night, Fun, Singles, Thai
Reviews

Reviews Chef Michael received outside of Cozymeal

Nathalie

Nathalie

27 Mar 2026

Chef Michael has taught hands-on cooking classes for home cooks for over a decade, and he also leads catering and private culinary events. His skill in menu development, event execution and guest engagement across a wide variety of cuisines is evident in all of his experiences. He is a true pleasure to welcome into your home, providing the care, attention to detail and high standards of organization, hospitality and technique that your event deserves.