Cooking Class - Make Fresh Alfredo Pasta at a Wine Bar

Pop Up Class


$ 75 Per person

all-inclusive: 2-hour class, 2-course meal.

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What You’ll Do

Trade your usual dinner plans for flour-dusted fun at a North Loop wine bar.

In this hands-on cooking class, Chef Mimi will guide you through the magic of making fresh pasta completely from scratch - yes, the real deal!

You’ll mix and knead your own dough, then roll and slice it into silky noodles like a true Italian nonna. While your pasta rests, you’ll whip up a rich, creamy homemade Alfredo sauce that’s velvety, indulgent and perfect for coating every strand. A crisp seasonal garden salad brings balance to the plate. Sip, stir and twirl your fork into a bowl of comfort you made yourself.

Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Beginner, Date Night, Italian, Pasta Making, Vegetarian

Meet your chef

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Chef Mimi Verified Chef

1 review

Chef Mimi is a passionate culinary instructor specializing in Ethiopian and Eritrean cuisine. With extensive experience teaching in community education programs across Minnesota and leading workshops throughout the Midwest and Southwest, she brings a wealth of knowledge to her classes. Her culinary expertise spans a variety of cuisines, including Mediterranean, Asian and Southern styles, making her a dynamic and versatile teacher.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Trade your usual dinner plans for flour-dusted fun at a North Loop wine bar.

In this hands-on cooking class, Chef Mimi will guide you through the magic of making fresh pasta completely from scratch - yes, the real deal!

You’ll mix and knead your own dough, then roll and slice it into silky noodles like a true Italian nonna. While your pasta rests, you’ll whip up a rich, creamy homemade Alfredo sauce that’s velvety, indulgent and perfect for coating every strand. A crisp seasonal garden salad brings balance to the plate. Sip, stir and twirl your fork into a bowl of comfort you made yourself.

Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Beginner, Date Night, Italian, Pasta Making, Vegetarian
Reviews

Reviews Chef Mimi received outside of Cozymeal

Tom J

Tom J

19 Nov 2023

Chef Mimi is super friendly and really made our day! We had a wonderful time and everything was delicious.