Cooking Class - Handmade Sushi and More

$ 85 Per person

all-inclusive: 2-hour class, 5-course meal.


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What You’ll Do

Get ready to dive into an unforgettable, one-of-a-kind sushi-making experience with culinary extraordinaire Chef Pao.

In this hands-on class with Chef Pao, you will learn how to prepare several different types of sushi and more using fresh, high-quality ingredients and traditional Japanese culinary techniques.

After beginning with Asian salad, Chef Pao will teach you everything you need to know in order to prepare handmade sushi like a pro, including sushi rice cooking, rolling techniques, knife skills and more. Then, you will try your hand at creating a salmon avocado roll, a California roll and a spicy tuna roll before ending with a fun Japanese dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Asian, Couples, Father's Day, Holiday, Japanese, Mother's Day, Sushi Making

Meet your chef

Chef Pao Shot
Chef Pao Verified Chef
Food safety certified

After graduating from Le Cordon Bleu in 2012, Chef Pao turned his focus to the beautiful and delicious preparation and presentation of sushi. Previously, he worked as a sushi chef at a restaurant in St. Paul where he perfected his sushi-making techniques. Now, Chef Pao runs his own catering business for events and gatherings, and teaches Asian cooking classes with a focus on skill and high-quality ingredients.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Get ready to dive into an unforgettable, one-of-a-kind sushi-making experience with culinary extraordinaire Chef Pao.

In this hands-on class with Chef Pao, you will learn how to prepare several different types of sushi and more using fresh, high-quality ingredients and traditional Japanese culinary techniques.

After beginning with Asian salad, Chef Pao will teach you everything you need to know in order to prepare handmade sushi like a pro, including sushi rice cooking, rolling techniques, knife skills and more. Then, you will try your hand at creating a salmon avocado roll, a California roll and a spicy tuna roll before ending with a fun Japanese dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Asian, Couples, Father's Day, Holiday, Japanese, Mother's Day, Sushi Making
Reviews

Reviews guests left for this experience

Keith

Keith

13 Jun 2025

Chef Pao was amazing! Me made us feel welcomed and comfortable upon arrival and was extremely knowledgeable in his craft. We learned a ton about the art of sushi rolling and the food was phenomenal. Would definitely recommend!!!
Ben

Ben

11 Jun 2025

My wife and I took this class with Chef Pao and were absolutely blown away. He made the process of making sushi so approachable and easy to follow, even for beginners like us. We not only had a great time during the class, but we also left with the confidence and skills to recreate everything at home – and we have! Chef Pao was patient, knowledgeable, and clearly passionate about his craft. The step-by-step guidance, especially on rice prep and rolling technique, was exactly what we needed. The ingredients were fresh, the environment was fun and welcoming, and the hands-on experience was top-notch. If you’re looking to actually learn how to make sushi, this is the class for you. Highly recommend it for a date night, group activity, or just to pick up a new skill!
Joan

Joan

02 Jun 2025

Excellent class: clear, fun, and tasty! Chef Pao is soft spoken, his directions and demos are easy to follow and nicely paced. I never thought making sushi rolls would be as doable as it felt. Highly recommended.