Cooking Class - Handmade Sushi and More

Get ready to dive into an unforgettable, one-of-a-kind sushi-making experience with culinary extraordinaire Chef Pao.

In this hands-on class with Chef Pao, you will learn how to prepare several different types of sushi and more using fresh, high-quality ingredients and traditional Japanese culinary techniques.

After beginning with Asian salad, Chef Pao will teach you everything you need to know in order to prepare handmade sushi like a pro, including sushi rice cooking, rolling techniques, knife skills and more. Then, you will try your hand at creating a salmon avocado roll, a California roll and a spicy tuna roll before ending with a fun Japanese dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Asian, Couples, Father's Day, Group, Holiday, Japanese, Sushi Making

Reviews guests left for this experience

Zoe

Zoe

29 Jun 2024

Our time with chef Pao was unmatched. What a fun way to spent a Saturday. The sushi was incredible and it was very fun to learn about. 10/10 recommend

Natalia

Natalia

12 Jun 2024

The sushi was good and Chef Pao was very nice! I was expecting a longer class where we could learn and participate in making more of the food, the class was really just rolling the already prepared ingredients.

Natalie

Natalie

04 May 2024

Chef Pao was great and the class was so fun! Three sushi rolls plus the cucumber/edamame salad and miso soup was more than enough food for each of us.

$ 85 Per person

all-inclusive: 2-hour class, 5-course meal.


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Meet your chef

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Chef Pao Verified Chef
Food safety certified

After graduating from Le Cordon Bleu in 2012, Chef Pao turned his focus to the beautiful and delicious preparation and presentation of sushi. Previously, he worked as a sushi chef at a restaurant in St. Paul where he perfected his sushi-making techniques. Now, Chef Pao runs his own catering business for events and gatherings, and teaches Asian cooking classes with a focus on skill and high-quality ingredients.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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