Cooking Class - Handmade Sushi and More

Get ready to dive into an unforgettable, one-of-a-kind sushi-making experience with culinary extraordinaire Chef Pao.

In this hands-on class with Chef Pao, you will learn how to prepare several different types of sushi and more using fresh, high-quality ingredients and traditional Japanese culinary techniques.

After beginning with Asian salad, Chef Pao will teach you everything you need to know in order to prepare handmade sushi like a pro, including sushi rice cooking, rolling techniques, knife skills and more. Then, you will try your hand at creating a salmon avocado roll, a California roll and a spicy tuna roll before ending with a fun Japanese dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Asian, Couples, Father's Day, Group, Holiday, Japanese, Sushi Making

Reviews guests left for this experience

Hailey

Hailey

20 Oct 2024

Booked this class for my boyfriend for his birthday and we absolutely LOVED it! So much fun and Chef Pao was super knowledgeable and made it super easy for us to learn. We want to come back and do the advanced class!

Mary

Mary

17 Oct 2024

We had the class for our leadership team. It was a great activity, and Chef did a fabulous job walking us throughout the entire experience! We had a blast and would definitely do it again!

Michelle

Michelle

13 Oct 2024

This was a fun and engaging experience for us. The class was informative and iastructions were easy to understand. Thanks, Chef Pao!

$ 85 Per person

all-inclusive: 2-hour class, 5-course meal.


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Meet your chef

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Chef Pao Verified Chef
Food safety certified

After graduating from Le Cordon Bleu in 2012, Chef Pao turned his focus to the beautiful and delicious preparation and presentation of sushi. Previously, he worked as a sushi chef at a restaurant in St. Paul where he perfected his sushi-making techniques. Now, Chef Pao runs his own catering business for events and gatherings, and teaches Asian cooking classes with a focus on skill and high-quality ingredients.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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