Chef Janet
TEAM COOKING CLASS $149/person
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- Chicago (Norwood Park)
Cooking Class - Roll Creative Plant-Based Sushi in Downtown Chicago
With Chef Nathalie
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Booked 160+ times
Chef Alejandro
COOKING CLASS $129/person
Sushi Rolling for Beginners
- Tue, Sep 8 • 6:00 PM +More Dates
- 1 to 2 guests
- 4-course meal Date night favorite
- Chicago (West Town)
Pop-up Class
$75 PER PERSON
UNAVAILABLE
all-inclusive: 2-hour class, 2-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Nathalie
Chicago
Verified Chef
Chef Nathalie is a trained culinary instructor holding a bilingual certification in culinary arts alongside a Bachelor of Fine Arts in photography and video. Her experience spans working alongside private chefs, contributing to catered events and guiding hands-on cooking classes. She focuses on seasonal ingredients and experiential learning, encouraging a practical and engaging approach in the kitchen. Drawing on her background in hospitality and event coordination, Chef Natalie delivers thoughtfully structured classes that foster confidence, spark creativity and strengthen fundamental cooking skills for all levels.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn to roll plant-based sushi in this fun, hands-on cooking class.
In this cooking class, you will learn how to create vibrant plant-based sushi from scratch using clever ingredient swaps and simple techniques. With guidance from Chef Natalie, you will build confidence with knife skills, prep ingredients and roll sushi step by step without any stress.
You will craft a smoked “salmon” roll using lentil-based tofu and fresh vegetables, plus a spicy dragon roll with carrot “tuna,” cucumber and avocado. Along the way, you will also prepare a light seaweed salad to complete your meal. Expect a fun, hands-on session where your rolls might not be perfect at first, but they will taste amazing! Book your spot today.
Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
1 to 25 people
INCLUDES
2-course meal + all ingredients
Location
West Loop
Venue
At the chef’s place
DURATION
2 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Beginner-friendly with clear, step-by-step guidance
- A fresh approach to vegan cooking beyond the usual basics
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Nathalie
Chicago
Verified Chef
Chef Nathalie is a trained culinary instructor holding a bilingual certification in culinary arts alongside a Bachelor of Fine Arts in photography and video. Her experience spans working alongside private chefs, contributing to catered events and guiding hands-on cooking classes. She focuses on seasonal ingredients and experiential learning, encouraging a practical and engaging approach in the kitchen. Drawing on her background in hospitality and event coordination, Chef Natalie delivers thoughtfully structured classes that foster confidence, spark creativity and strengthen fundamental cooking skills for all levels.
Event location
(Exact location will be provided after booking)
Reviews Chef Nathalie received outside of Cozymeal
Tom
Great class!
Explore all sushi making classes in Chicago
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Chef Alejandro
TEAM COOKING CLASS $159/person
Classic Sushi 101
- Tue, Sep 8 • 6:00 PM +More Dates
- 14 to 30 guests
- 3-course meal Great for groups
- Chicago (Fulton Market)
Booked 160+ times
Chef Alejandro
COOKING CLASS $129/person
Sushi Rolling for Beginners
- Tue, Sep 8 • 6:00 PM +More Dates
- 1 to 2 guests
- 4-course meal Date night favorite
- Chicago (West Town)
Explore all cooking classes in Chicago
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Chef Jane
COOKING CLASS $129/person
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