Cooking Class - Kitchen Skills: Eggs 5 Ways

See this staple in a new culinary light and unlock everything egg

From breakfast to dinner, and everywhere in-between, the versatility of the egg is only rivaled by the variety of tastes that emerge from each dish with this signature ingredient. Travel the culinary path of discovery with Chef Abraham, who has prepared a delightful five-course menu that allows you to delve into the cooking process in an atmosphere that is both informative and free from intimidation. See for yourself how to best incorporate eggs to make each meal a succulent success.

For your first course, indulge in a delectable fluffy scramble, followed by mouthwatering eggs sunny side up and over easy prepared to perfection. Continue with luscious poached eggs. The next course comprises a classic savory omelette and ends with heavenly rosemary potatoes.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 1
• Maximum Guests 14
• Meal Courses 5
• Event Duration 3 hours
• Labels Adult, Beginner, Fun

• Adult
• Beginner
• Fun

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I believe the integrity of each dish starts with fresh, authentic ingredients. My years of experience and innate understanding of flavors are evident in the elegant and delectable meals I create with a unique twist. I often uses elements from Japanese, Mediterranean or Chinese cuisines to put a fresh, contemporary flair on my creations. These are dishes to be savored by all your senses.