Cooking Class - Effortless Puff Pastry Delights

What You’ll Do

Get ready to bake up a storm with quick puff pastry techniques.

This cooking class introduces you to the world of easy puff pastry, where you’ll learn to make delicious treats rapidly. You’ll create sweet cinnamon sugar palmiers and fruity cherry turnovers, perfect for any occasion. Plus, learn to make savory tartlets filled with caramelized onions and Gruyère cheese for a tasty appetizer. Join now for a fun and delicious baking adventure!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Fun, Pastry, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Anthony combines years of culinary expertise with a love for teaching, creating interactive cooking classes that are both educational and enjoyable. With a focus on fresh ingredients and time-honored techniques, he helps guests master everything from classic comfort food to international flavors. Chef Anthony’s approachable style ensures that every participant leaves with new skills, confidence and a deeper appreciation for great food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Get ready to bake up a storm with quick puff pastry techniques.

This cooking class introduces you to the world of easy puff pastry, where you’ll learn to make delicious treats rapidly. You’ll create sweet cinnamon sugar palmiers and fruity cherry turnovers, perfect for any occasion. Plus, learn to make savory tartlets filled with caramelized onions and Gruyère cheese for a tasty appetizer. Join now for a fun and delicious baking adventure!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Baking, Beginner, French, Fun, Pastry, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Anthony or Resident Chef

Luke

Luke

30 Apr 2025

Had a terrific time. Chef Bailey was excellent.
Michael

Michael

23 Apr 2025

We attended the 4:00 pm class on Apr 19th and it was so much fun. Our chef was amazing and such a great teacher. We made steak and gnocchi. By the way, will we be emailed the recipes? Mike Mitchell
karin

karin

02 Nov 2024

Loved it! Chef was fabulous, food was terrific, the others participating were all friendly and fun..