Succulent Handmade Gnocchi
- Mon, Oct 26 • 11:30 AM +More Dates
- 1 to 8 guests
- 3-course meal Date night favorite
- Los Angeles (Central LA)
Trusted by food lovers in West Los Angeles since 2014.
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Vegetarian cooking classes in West Los Angeles on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
Booked the class Regional Italian Favorites with Chef Rebecca in Los Angeles (Mar Vista)
Chef Rebecca was great! She was very communicative (asking about food allergies and being open to cooking at our place or hers), inviting (we cooked at her place), and friendly. Her recipes were educational (how to make regional Italian dishes), interesting (we could personalize our own flatbread pizzas), and delicious. I would definitely consider taking another class from her in the future and highly recommend her to others considering doing a Cozymeal cooking class.
Booked the class Regional Italian Favorites with Chef Rebecca in Los Angeles (Mar Vista)
Amazing time. Extremely friendly. Made us feel comfortable. I had a great time.
Booked the class Introduction to Puff Pastry with Chef Lasheeda
My son and I had a great time learning how to make pastry dough as well as how to use the pastry dough to make three very delicious treats. My family thoroughly enjoyed tasting ALL of our tasty treats; we could not determine which was our favorite. You will come away having learned a lot about laminated dough and will come away with more than just good food, but also good memories.
Booked the class Sprouting and Infusing with Chef Elaine in Los Angeles (Westside Village)
This class was interesting, educational, fascinating and so much fun. If you want to book an interesting cooking class, then you should book the Sprouting and Infusing cooking class with Chef Elaine in Los Angeles.
Booked the class Eastern Vegan & Vegetarian Delights with Chef Leslie
I booked a vegetarian cooking class on Cozymeal with Chef Leslie and it couldn't have been better. The food, the atmosphere, the chef - everything was just right. Looking forward to my next event with Chef Leslie!
Booked the class Sprouting and Infusing with Chef Elaine in Los Angeles (Westside Village)
Awesome!
Booked the class Sprouting and Infusing with Chef Elaine in Los Angeles (Westside Village)
I grabbed a friend Richard and we headed off to Elaine's kitchen for our 3-hour course on Infusing. Elane is a wonderful woman, happy and thinking of every last detail to make your day special, from how to get there, where to park, and really preparing the kitchen for the upcoming lesson, I mean really! We learned so much from this class -- we made fresh hummus, made our own fresh pesto sauce, learned to cook a really beautiful roast chicken (chook as we say where we come from) and awesome vegetable chips, salads and especially, learned to infuse oils with various vegetables and fruits and then cook with them. We had a great time and learned so much. I have already been experimenting with various oils and veggies and fruits. Will enjoy going to next class with Elaine or even dinner sometime -- we had a great time. Marc
Booked the class Sprouting and Infusing with Chef Elaine in Los Angeles (Westside Village)
Chef Elaine is SO COOL. And her infusions and sprouts were really fun to make (and make into other things). I went straight home and did my own sprouted chickpeas, which I made into a delicious and healthy sprouted chickpea-miso hummus. All inspired by Chef Elaine!
Booked the class Kitchen Skills: Veggie Burgers 101 with Chef Stephanie in Los Angeles (Venice)
Chef Stephanie's veggie cheeseburger was without a doubt, the best vegetarian burger I've ever had. At first, I didn't want to eat it because it looked so beautiful, but once I took the first bite, I devoured the rest in no time. The best thing was that after I finished, I didn't feel the ill after effects of having consumed a half pound of red meat. Chef Stephanie is so friendly and welcoming and really knows how to make the most flavorful vegetarian recipes. Who needs meat when you have a burger that looks and tastes this good?
Booked the class Kitchen Skills: Veggie Burgers 101 with Chef Stephanie in Los Angeles (Venice)
Chef Stephanie is so fun, and her veggie burgers are FANTASTIC. She's an enthusiastic, energetic, and passionate teacher and advocate of vegetarian eating. I didn't miss meat in any of her dishes, and in fact felt super satisfied and healthy. She sent me home with a half of a burger more, and I couldn't wait to finish it so I downed it on the hood of my car outside her apartment! So good.
Booked the class Regional Italian Favorites with Chef Rebecca in Los Angeles (Mar Vista)
Thanks for a wonderful cooking class. The bruschetta bites were delicious and the flatbread was absolutely something we’re looking forward to making again.
Booked the class Vegetarian and Vegan Cuisine With Chef Eric with Chef Eric C. in Los Angeles (West Los Angeles)
We had such a great experience at Chef Eric’s vegan/vegetarian cooking class!
Booked the class Vegetarian and Vegan Cuisine With Chef Eric with Chef Eric C. in Los Angeles (West Los Angeles)
Chef Eric was amazing!! He was patient and excited to teach and share his knowledge and skills! He was interesting and engaging and made the class relevant and fun!
Booked the class Vegetarian and Vegan Cuisine With Chef Eric with Chef Eric C. in Los Angeles (West Los Angeles)
Great experience.
Booked the class Sicilian Dinner for 2 with Chef Elaine in Los Angeles (Westside Village)
Chef Elaine put on an awesome class. She really went the extra mile to make our evening a memorable one. She was informative, personable, and professional. Her bubbly personality and east coast charm made for an amazing cooking experience. The food was out of this world! Thanks again Elaine
Booked the class 3-Courses: Salmon, Chicken, or Pasta with Chef Shawn
Chef Shawn is such a nice person. I love pasta making and I recommend this cooking class to anyone who looks for a fun and hands-on experience.
Booked the class Meatless Mondays with Chef Stephanie in Los Angeles (Venice)
Chef Stephanie's vegetarian cuisine is outstanding. She even customized the menu to accommodate a vegan option. In her class, we made a flavorful vegan jackfruit 'BBQ pork' sandwich with creamy slaw and pickle. It was hard to tell this dish was even meatless! It had such great flavor. The kale and brussels sprout salad with toasted hazelnuts, panko bread crumbs, topped with a lemon vinaigrette and edible flowers was one of the most unique salads I had ever eaten. I can't wait to make this at home. I learned so much throughout the class. Chef Stephanie explained everything in wonderful detail, her class was very hands on and she even took the time to teach us knife skills and new cooking techniques throughout the class. I had such a wonderful time and would highly recommend Cozymeal for the perfect date night or a unique evening out!
Booked the class Meatless Mondays with Chef Stephanie in Los Angeles (Venice)
Really enjoyed Chef Stephanie's Meatless Monday cooking class. She is very competent, kind and just fun to work with. Thanks again!
Booked the class Regional Italian Favorites with Chef Rebecca in Beverly Hills
She was very kind, but unfortunately did not have any experience with working a pizza oven and I had told her in advance that we would be using a pizza oven.